Vegan bacon recipe

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This rice paper bacon recipe is so easy and fun to make! It requires simple pantry ingredients you can keep on hand for whenever that smoky-salty-sweet craving strikes. It's vegan + cholesterol-free, can easily be made gluten-free, and tastes shockingly like the bacon we grew up eating. It even sizzles while it cooks! Serve it with tofu scramble for an epic vegan brunch or on a vegetarian BLT!

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This delicious Carrot Bacon Recipe is the perfect vegan bacon alternative. Thinly sliced strips of carrot, marinated in soy sauce, maple syrup, liquid smoke, garlic powder, onion powder, paprika, cumin and cloves. I know that vegan carrot bacon might sound crazy, but just trust me on this one.

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This quick and easy vegan bacon recipe is crispy, chewy, smoky delicious, and made with just 6 ingredients! Tofu strips are marinated in a salty, sweet, smoky marinade that tastes just like bacon. This tofu bacon can marinate in the fridge for up to 3 days so you can prep this ahead of time, and cook it up fresh. Cook it in your air-fryer, bake it, or pan fry it. Perfect for a stress-free morning. It’s so easy-peasy you’re gonna love it!

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