Vegan pesto recipe

Easy, 5-MINUTE vegan pesto that's bright, garlicky, and cheesy without dairy. It's perfect for pasta, pizza, soups, salads, and more!

Vegan and Dairy-Free Pesto: 2 1/2 cups packed fresh basil1/4 cup walnuts2-3 large garlic cloves1/2 lemon, juiced.

This homemade vegan pesto is paleo, dairy free and nut free! I created this recipe to taste just like the classic creamy basil pesto. This low carb pesto is quick and easy to meal prep to use for any weeknight dinner.

Vegan Pesto (Dairy-Free) - an absolutely delicious and easy pesto recipe that is made without dairy (but still has all the flavor)!

An easy dairy-free pesto recipe made with nutritional yeast, basil, olive oil, and nuts, and is perfect as a pasta sauce, on chicken, or on your favorite pizza. You're going to be trying to find ways to include this vegan pesto sauce on everything!

While traditional basil pesto contains parmesan cheese, it's easy to make a mouthwatering vegan pesto without it with only minor adjustments. Using a food processor, this no-cook sauce is ready to enjoy in 5 minutes on all your favorite dishes!

This easy vegan pesto recipe is bright and flavorful, thanks to fresh basil, garlic, and lemon juice. Delicious on pasta, pizza, crusty bread, and more!

This easy cheesy vegan pesto recipe is made with cashews, spinach and/or basil, garlic, nutritional yeast, miso paste, olive oil, and salt.

Simple and delicious basil pesto, the perfect healthy condiment!

Using just 5 ingredients, this is my favourite vegan basil pesto recipe. It is so simple and flavourful you will never want to buy it from the store again!