Vegan ravioli

Discover Pinterest’s 10 best ideas and inspiration for Vegan ravioli. Get inspired and try out new things.

Saved from thehiddenveggies.com

Easy Homemade Vegan Ravioli

You will love this easy vegan ravioli recipe! Stuffed with vegan spinach ricotta and drizzled with a fresh-tasting marinara sauce.

Recipes With Vegan Ricotta

Spinach Recipes

Vegan Dishes

Vegetarian Dishes

"Anika Marie" saved to family meals

Saved from kitchensanctuary.com

Creamy Tomato Ravioli Sauce

Upgrade that store-bought ravioli to a restaurant-quality dish with this rich and creamy tomato ravioli sauce. A 15 minute, one-pan recipe.

Pasta Recipes For Dinner

Easy Italian Recipes

Health Food Recipes

Italian Cuisine Recipe

Creamy Pasta Recipes

Radia Bekkat saved to Recette

This simple vegan ravioli dough recipe is easy to make and creates delicious eggless ravioli pasta!

Saved from lettucevegout.com

Vegan Ravioli Dough Recipe | Eggless and Dairy Free Pasta

Learn how to make a simple vegan ravioli dough that works perfectly without eggs. Endless ways to fill this tasty dough!

Vegan Pasta Dough Recipe

Ravioli Pasta Recipe

Homemade Ravioli Dough

Vegan Pasta Recipes Homemade

Woollenlovelies saved to Meals

Saved from plantbasedjess.com

Homemade Vegan Butternut Squash Ravioli - Plant Based Jess

Here is a complete guide on how to make your own vegan ravioli from scratch! Eggless, plant-based and made with a butternut squash filling.

Best Vegan Recipes

Vegan Dinner Recipes

Healthy Breakfast Recipes

Vegan Butternut Squash Ravioli Recipe

Mallory Mullen saved to Hungry Kid Probs

Saved from carlocao.com

Lemon Ricotta Ravioli Recipe (Vegan & Delish!) - Carlo Cao

43 · 55 minutes · This lemon ricotta ravioli is a real treat. The flavor of the lemon combines perfectly with that of the ricotta. To make the dish even more delicious, the ravioli are topped with brown butter, fried sage and roasted walnuts. The result is a sensational dish that everyone will love!

Ingredients

Produce

• 3 Lemons, zest of
• 1 handful Sage, leaves

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 300 g All-purpose flour
• 1 pinch Saffron

Nuts & Seeds

• 50 g Walnuts

Dairy

• 250 g Almond or soy ricotta cheese

Liquids

• 150 ml Water

Vegetarian Recipes

Cooking Recipes

Healthy Recipes

Vegan Italian Recipes

e ✽ saved to ❁ dairy free recipes

Saved from lazycatkitchen.com

Vegan wild garlic ravioli - Lazy Cat Kitchen

2 · 50 minutes · Vegan wild garlic ravioli is a delicious dairy-free and egg-free pasta dish, made with locally foraged wild garlic. It's not hard to make yet delicious and looks impressive.

Ingredients

Produce

• 1 Chilli flakes
• 50 g Garlic, wild leaves
• 1 Garlic clove, small
• 1 Unwaxed lemon, zest of

Baking & Spices

• 250 g All purpose wheat flour
• 25 g Almond flour
• 1 Black pepper
• 1 Nutmeg, ground
• 1 tbsp Nutritional yeast
• 1 tsp Salt
• 1/4 heaped tsp Sea salt
• 1/8 tsp Turmeric

Oils & Vinegars

• 15 ml Olive oil, extra virgin
• 1 Olive oil, quality

Other

• 150 ml ½ cup + 2 tbsp aquafaba**
• 150 g 5 oz firm (cotton) tofu

Debra Ellis saved to VRecipes

Saved from goodgritmag.com

Creamy Sun-dried Tomato and Spinach Ravioli

Recipe and photos provided by Michelle Braxton Michelle Braxton is a food lover and blogger. She chronicles her cooking on her blog, Supper With Michelle. Though she primarily focuses on vegan and vegetarian dishes, she also shares pescatarian meals. If you're looking for fun, healthy, and delicious recipes, Michelle has got you covered! She shares her recipe for Creamy Sun-dried Tomato and Spinach Ravioli below. Recipe: Serves 2 Ingredients:1 8.8 oz package of Store Bought Ravioli (I used…

Pescatarian Recipes Healthy

Tasty Meals

Kayla Sarver saved to Food and drink

Saved from serenetrail.com

Vegan Ravioli - Serene Trail

4 · 45 minutes · This rich and creamy homemade Vegan Ravioli is bursting with flavor! Three kinds of vegan cheese come together in an herb and spinach filling to create a comforting meal the whole family will love!

Ingredients

Produce

• 6 oz Baby spinach, fresh
• 1/2 tbsp Basil, fresh
• 1/2 tbsp Garlic powder
• 1 Herbs, fresh
• 1/2 tbsp Parsley, fresh

Condiments

• 1 Pasta sauce
• 7 oz Vegan cream cheese

Baking & Spices

• 2 1/2 cups All-purpose flour
• 1/4 tsp Pepper
• 1/2 tsp Salt

Oils & Vinegars

• 3 tbsp Olive oil

Dairy

• 1/2 cup Mozzarella cheese, vegan
• 1 Parmesan, vegan
• 1/4 cup Parmesan cheese, vegan

Liquids

• 1 cup Water

Vegan Italian Recipes

Vegetarian Vegan Recipes

Papí saved to Lettuce Eat

Saved from plantifullybasedblog.com

Cozy Homemade Vegan Pumpkin Ravioli - Plantifully Based

There is nothing better than homemade pasta. These vegan pumpkin ravioli are just perfect for fall. They are filled with a pumpkin filling and then served in a creamy pumpkin sauce, just lovely for those chilly afternoons and evenings.

Ingredients

Produce

• 1 cup Pumpkin puree, canned

Refrigerated

• 1 tbsp Nondairy milk, unflavored and unsweetened

Condiments

• 4 oz Vegan cream cheese

Baking & Spices

• 2 1/2 cups All purpose flour
• 1/2 tsp Cinnamon, ground
• 1/2 tsp Nutmeg, ground
• 1 Remaining filling
• 1/4 tsp Salt
• 1/4 tsp Turmeric

Oils & Vinegars

• 1/2 tbsp Olive oil

Dairy

• 1/4 cup Parmesan, vegan

Liquids

• 1 9/16 cup Water

Gnocchi Recipes Homemade

aaryana saved to food

Saved from zestfulkitchen.com

Vegan Sweet Potato Ravioli with Mushrooms & Hazelnuts

7 · 60 minutes · Vegan Sweet Potato Ravioli! An easy vegan pasta dough encloses a creamy sweet potato filling that is as dreamy and creamy as any cheese-filled ravioli out there. Served with sautéed mushrooms, fresh watercress, bright lemon, thyme and toasty hazelnuts.

Ingredients

Produce

• 8 oz Cremini mushrooms
• 1 tsp Garlic, fresh
• 1 Shallot
• 1 cup Sweet potato puree
• 1 2/3 tbsp Thyme, fresh
• 2 cups Watercress or spinach

Condiments

• 1/2 cup Cashew cream
• 1 tbsp Lemon juice, fresh

Baking & Spices

• 2 cups All-purpose flour
• 1/4 tsp Nutmeg, grated fresh
• 1/4 cup Nutritional yeast
• 1/2 tsp Red pepper flakes
• 1 tsp Salt

Oils & Vinegars

• 6 tbsp Olive oil

Nuts & Seeds

• 1/4 cup Hazelnuts or pepitas

Liquids

• 2/3 cup Water

Erin Bradford saved to fooood

Watch popular Vegan ravioli videos

It's never the wrong time for pumpkin ravioli, especially when it is vegan, easy to make and delicious. This plant based recipe features sage walnut sauce. Ravioli freezes super well for meal prep! Get the recipe on RoaringSpork.com

Vegan backen leicht gemacht: Nicole Just zeigt euch, wie die vegane Beerentarte perfekt gelingt. Mmhhh!

These homemade ravioli are delicious and made with a savory squash filling recipe. Great weekend dinner recipe.

Vegan ravioli

Discover Pinterest’s 10 best ideas and inspiration for Vegan ravioli. Get inspired and try out new things.

Saved from thehiddenveggies.com

Easy Homemade Vegan Ravioli

You will love this easy vegan ravioli recipe! Stuffed with vegan spinach ricotta and drizzled with a fresh-tasting marinara sauce.

Recipes With Vegan Ricotta

Spinach Recipes

Vegan Dishes

Vegetarian Dishes

"Anika Marie" saved to family meals

Saved from kitchensanctuary.com

Creamy Tomato Ravioli Sauce

Upgrade that store-bought ravioli to a restaurant-quality dish with this rich and creamy tomato ravioli sauce. A 15 minute, one-pan recipe.

Pasta Recipes For Dinner

Easy Italian Recipes

Health Food Recipes

Italian Cuisine Recipe

Creamy Pasta Recipes

Radia Bekkat saved to Recette

Saved from lettucevegout.com

Vegan Ravioli Dough Recipe | Eggless and Dairy Free Pasta

Learn how to make a simple vegan ravioli dough that works perfectly without eggs. Endless ways to fill this tasty dough!

Vegan Pasta Dough Recipe

Ravioli Pasta Recipe

Homemade Ravioli Dough

Vegan Pasta Recipes Homemade

Woollenlovelies saved to Meals

Saved from plantbasedjess.com

Homemade Vegan Butternut Squash Ravioli - Plant Based Jess

Here is a complete guide on how to make your own vegan ravioli from scratch! Eggless, plant-based and made with a butternut squash filling.

Best Vegan Recipes

Vegan Dinner Recipes

Healthy Breakfast Recipes

Vegan Butternut Squash Ravioli Recipe

Mallory Mullen saved to Hungry Kid Probs

Saved from carlocao.com

Lemon Ricotta Ravioli Recipe (Vegan & Delish!) - Carlo Cao

43 · 55 minutes · This lemon ricotta ravioli is a real treat. The flavor of the lemon combines perfectly with that of the ricotta. To make the dish even more delicious, the ravioli are topped with brown butter, fried sage and roasted walnuts. The result is a sensational dish that everyone will love!

Ingredients

Produce

• 3 Lemons, zest of
• 1 handful Sage, leaves

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 300 g All-purpose flour
• 1 pinch Saffron

Nuts & Seeds

• 50 g Walnuts

Dairy

• 250 g Almond or soy ricotta cheese

Liquids

• 150 ml Water

Vegetarian Recipes

Cooking Recipes

Healthy Recipes

Vegan Italian Recipes

e ✽ saved to ❁ dairy free recipes

Saved from lazycatkitchen.com

Vegan wild garlic ravioli - Lazy Cat Kitchen

2 · 50 minutes · Vegan wild garlic ravioli is a delicious dairy-free and egg-free pasta dish, made with locally foraged wild garlic. It's not hard to make yet delicious and looks impressive.

Ingredients

Produce

• 1 Chilli flakes
• 50 g Garlic, wild leaves
• 1 Garlic clove, small
• 1 Unwaxed lemon, zest of

Baking & Spices

• 250 g All purpose wheat flour
• 25 g Almond flour
• 1 Black pepper
• 1 Nutmeg, ground
• 1 tbsp Nutritional yeast
• 1 tsp Salt
• 1/4 heaped tsp Sea salt
• 1/8 tsp Turmeric

Oils & Vinegars

• 15 ml Olive oil, extra virgin
• 1 Olive oil, quality

Other

• 150 ml ½ cup + 2 tbsp aquafaba**
• 150 g 5 oz firm (cotton) tofu

Debra Ellis saved to VRecipes

Saved from goodgritmag.com

Creamy Sun-dried Tomato and Spinach Ravioli

Recipe and photos provided by Michelle Braxton Michelle Braxton is a food lover and blogger. She chronicles her cooking on her blog, Supper With Michelle. Though she primarily focuses on vegan and vegetarian dishes, she also shares pescatarian meals. If you're looking for fun, healthy, and delicious recipes, Michelle has got you covered! She shares her recipe for Creamy Sun-dried Tomato and Spinach Ravioli below. Recipe: Serves 2 Ingredients:1 8.8 oz package of Store Bought Ravioli (I used…

Pescatarian Recipes Healthy

Tasty Meals

Kayla Sarver saved to Food and drink

Saved from serenetrail.com

Vegan Ravioli - Serene Trail

4 · 45 minutes · This rich and creamy homemade Vegan Ravioli is bursting with flavor! Three kinds of vegan cheese come together in an herb and spinach filling to create a comforting meal the whole family will love!

Ingredients

Produce

• 6 oz Baby spinach, fresh
• 1/2 tbsp Basil, fresh
• 1/2 tbsp Garlic powder
• 1 Herbs, fresh
• 1/2 tbsp Parsley, fresh

Condiments

• 1 Pasta sauce
• 7 oz Vegan cream cheese

Baking & Spices

• 2 1/2 cups All-purpose flour
• 1/4 tsp Pepper
• 1/2 tsp Salt

Oils & Vinegars

• 3 tbsp Olive oil

Dairy

• 1/2 cup Mozzarella cheese, vegan
• 1 Parmesan, vegan
• 1/4 cup Parmesan cheese, vegan

Liquids

• 1 cup Water

Vegan Italian Recipes

Vegetarian Vegan Recipes

Papí saved to Lettuce Eat

Saved from plantifullybasedblog.com

Cozy Homemade Vegan Pumpkin Ravioli - Plantifully Based

There is nothing better than homemade pasta. These vegan pumpkin ravioli are just perfect for fall. They are filled with a pumpkin filling and then served in a creamy pumpkin sauce, just lovely for those chilly afternoons and evenings.

Ingredients

Produce

• 1 cup Pumpkin puree, canned

Refrigerated

• 1 tbsp Nondairy milk, unflavored and unsweetened

Condiments

• 4 oz Vegan cream cheese

Baking & Spices

• 2 1/2 cups All purpose flour
• 1/2 tsp Cinnamon, ground
• 1/2 tsp Nutmeg, ground
• 1 Remaining filling
• 1/4 tsp Salt
• 1/4 tsp Turmeric

Oils & Vinegars

• 1/2 tbsp Olive oil

Dairy

• 1/4 cup Parmesan, vegan

Liquids

• 1 9/16 cup Water

Gnocchi Recipes Homemade

aaryana saved to food

Saved from zestfulkitchen.com

Vegan Sweet Potato Ravioli with Mushrooms & Hazelnuts

7 · 60 minutes · Vegan Sweet Potato Ravioli! An easy vegan pasta dough encloses a creamy sweet potato filling that is as dreamy and creamy as any cheese-filled ravioli out there. Served with sautéed mushrooms, fresh watercress, bright lemon, thyme and toasty hazelnuts.

Ingredients

Produce

• 8 oz Cremini mushrooms
• 1 tsp Garlic, fresh
• 1 Shallot
• 1 cup Sweet potato puree
• 1 2/3 tbsp Thyme, fresh
• 2 cups Watercress or spinach

Condiments

• 1/2 cup Cashew cream
• 1 tbsp Lemon juice, fresh

Baking & Spices

• 2 cups All-purpose flour
• 1/4 tsp Nutmeg, grated fresh
• 1/4 cup Nutritional yeast
• 1/2 tsp Red pepper flakes
• 1 tsp Salt

Oils & Vinegars

• 6 tbsp Olive oil

Nuts & Seeds

• 1/4 cup Hazelnuts or pepitas

Liquids

• 2/3 cup Water

Erin Bradford saved to fooood