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Vegetarian taco salad

Discover Pinterest’s 10 best ideas and inspiration for Vegetarian taco salad. Get inspired and try out new things.
HEALTHY TACO SALAD (yes really!) -- it's made with romaine and topped with veggies and walnut taco meat, making it both vegetarian and gluten free #tacosalad #vegetarian

This Vegan Taco Salad features walnut taco meat served over a bowl of romaine with black beans, corn, avocado, and chipotle aioli sauce.

30 Minute Loaded Quinoa Taco Salad - Dishing Out Health

13 · 30 minutes · 30 Minute Loaded Quinoa Taco Salad with Baja Dressing is a total flavor fiesta. A hearty and healthy vegetarian taco salad that won't leave you missing the meat!

20 ingredients

Produce
  • 1 Avocado, ripe
  • 1 cup Black beans, canned
  • 1/4 cup Cilantro, fresh
  • 2 Garlic cloves
  • 3/4 cup Red onion
  • 6 cups Romaine
Canned Goods
  • 1 cup Vegetable broth
Condiments
  • 1 tbsp Adobo sauce
  • 1 tsp Honey
  • 1 tbsp Lime or lemon juice, fresh
  • 1/2 cup Pico de gallo, prepared
Pasta & Grains
  • 1/2 cup Quinoa, dry
Baking & Spices
  • 1 tsp Chili powder
  • 1/2 tsp Kosher salt
  • 1/4 tsp Kosher salt and black pepper
Oils & Vinegars
  • 2 tsp Apple cider vinegar
  • 5 tbsp Olive oil, extra-virgin
Nuts & Seeds
  • 3/4 tsp Cumin, ground
Snacks
  • 1 Tortillas chips
Dairy
  • 1/4 cup Whole-milk greek yogurt, plain
This delicious vegetarian Black Bean Taco Salad is loaded with veggies and drizzled with a delicious homemade creamy salsa dressing. There's so much texture and flavor in this fun taco salad bowl!

75 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad! It's loaded with veggies and drizzled with a delicious homemade creamy salsa dressing.

13 ingredients

Produce
  • 1 cup Black beans
  • 1/4 cup Green onion
  • 1/2 Lime
  • 1 Red bell pepper
  • 2 cups Romaine lettuce
  • 1/2 cup Tomatoes
Condiments
  • 2 tbsp Salsa, red
Baking & Spices
  • 1/8 tsp Salt
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Snacks
  • 1/4 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese, grated
  • 1/4 cup Sour cream
Other
  • 1 cup Corn ((canned or steamed from fresh/frozen))
Vegan Taco Salad with Southwestern Dressing | The Garden Grazer

8 · 40 minutes · Healthy, satisfying taco salad made with black beans, fresh veggies, and taco-seasoned chickpea-walnut crumbles. Then tossed in an easy & flavorful southwestern style dressing.

14 ingredients

Produce
  • 1 15 oz. can Black beans
  • 5 oz Cherry/grape tomatoes
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/3 cup Red onion
  • 1 large head Romaine
  • 1 cup Sweet corn, cooked
Condiments
  • 2 tbsp Lime juice
  • 1 tsp Maple syrup
Baking & Spices
  • 2 tsp Chili powder
  • 1/4 tsp Salt
Oils & Vinegars
  • 1 1/2 tbsp Apple cider vinegar
Dairy
  • 10 plain & unsweetened oz 1 cup vegan yogurt, vegan
Frozen
  • 1 batch Chickpea-walnut taco crumbles
Black Bean Taco Salad - A gorgeous vegetarian taco salad with colorful veggies and a creamy dressing that'll keep you coming back for more! (Gluten-Free, Vegan-Friendly) // Vegan Taco Salad // Meatless Monday // Vegan Dinner // Healthy Dinner // Vegetarian Dinner #glutenfree #vegan #tacosalad #vegetarian #healthydinner

Black Bean Taco Salad - A gorgeous vegetarian taco salad with colorful veggies + a creamy dressing you'll love! (Gluten-Free, Vegan-Friendly)

11 ingredients

Produce
  • 1 Avocado
  • 1 can Black beans
  • 1/4 cup Cilantro
  • 1 cup Corn, cooked frozen, or canned fresh
  • 2 Green onions
  • 1 bag Romaine or mixed greens
  • 1 cup Tomatoes or halved grape tomatoes
Condiments
  • 1 Chipotle ranch dressing
Baking & Spices
  • 1 Salt
Oils & Vinegars
  • 1 Spray avocado oil or olive oil
Bread & Baked Goods
  • 6 Corn tortillas
This easy Seasoned Chickpea Taco Salad only takes 30 minutes to make! It's topped off with a vegan avocado ranch dressing that takes it over the top! This salad is great for an easy dinner or lunch! It's healthy, vegan and gluten free! #salad #tacosalad #vegan #vegetarian #glutenfree

This easy Seasoned Chickpea Taco Salad only takes 30 minutes to make! It's topped off with a vegan avocado ranch dressing that takes it over the top! This salad is great for an easy dinner or lunch! It's healthy, vegan and gluten free! #salad #tacosalad #vegan #vegetarian #glutenfree

Easy Vegetarian Black Bean Taco Salad with Taco Sauce Dressing

This vegetarian black bean taco salad will be your new go-to any time you need a quick, healthy dinner that doesn't sacrifice on flavor!

11 ingredients

Produce
  • 1 cup Black beans, canned
  • 1 Red bell pepper
  • 3 cups Romaine lettuce
  • 1 Tomato
Condiments
  • 1 tsp Hot sauce
  • 3 tbsp Taco sauce
  • 1 tbsp Thousand island dressing
Baking & Spices
  • 1 pinch Cayenne pepper
Snacks
  • 1/2 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese
  • 1/4 cup Sour cream
Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad tossed in a tasty homemade creamy salsa dressing.

75 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad tossed in a tasty homemade creamy salsa dressing.

13 ingredients

Produce
  • 1 cup Black beans
  • 1/4 cup Green onion
  • 1/2 Lime
  • 1 Red bell pepper
  • 2 cups Romaine lettuce
  • 1/2 cup Tomatoes
Condiments
  • 2 tbsp Salsa, red
Baking & Spices
  • 1/8 tsp Salt
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Snacks
  • 1/4 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese, grated
  • 1/4 cup Sour cream
Other
  • 1 cup Corn ((canned or steamed from fresh/frozen))
Vegetarian Frito Taco Salad recipe from The Country Cook with BUSH'S Beans #ad

21 · Vegetarian Frito Taco Salad recipe from The Country Cook with BUSH'S Beans #ad

11 ingredients

Produce
  • 1 16 ounce can Black beans
  • 1 cup Cherry tomatoes
  • 2 ears Corn, fresh
  • 2 Romaine lettuce hearts
Condiments
  • 1 cup Catalina dressing
  • 1 Guacamole
  • 1 can Olives
  • 1 Pico de gallo
Snacks
  • 2 cups Fritos corn chips
Dairy
  • 2 cups Cheddar cheese
  • 1 Sour cream

Watch popular Vegetarian taco salad videos

This recipe for Chipotle-style vegan sofritas will be your new go-to for burritos, salads, tacos, and more! It’s packed with protein, perfectly spiced, and naturally vegan. To make tofu sofritas doable for a weeknight dinner, I streamlined the ingredients and the process, but the results are every bit as flavorful as the original. You’ll get plenty of smokiness, just enough heat, and that irresistibly chewy tofu texture that makes Chipotle sofritas so popular.
Summertime sweets the Pennsylvania way! With local peaches grown by our neighbors down the road.
This plant-based chicken taco salad is packed with more than 40g of powerful plant-protein to keep you full for longer. And it tastes amazing!  Get your Deliciou Plant-Based Chicken at deliciou.com/plant-based
H-E-B provides seafood that you can feel good about feeding your family. We've partnered with Barton Seaver, a chef, author, seafood sustainability expert and dad to share his recipe for this easy Shrimp Taco Salad. Use H-E-B's Wild Caught Texas Gulf Shrimp to craft this quick weeknight meal for your family.