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Veggie kebabs

Discover Pinterest’s 10 best ideas and inspiration for Veggie kebabs. Get inspired and try out new things.
These Healthy Vegetable Kebabs are the best way to cook your veggies! Paleo/Whole30, easy to make + delicious. I like to make these on the grill, but you can also make them in the oven! The marinade is absolutely delicious and these are a must make for a BBQ. Even kids will love them! We like to cook them on skewers but you can use a mat or basket too! #grilled #grilling #vegetables

19 · 20 minutes · These Healthy Vegetable Kebabs are the best way to cook your veggies! Paleo/Whole30, easy to make + delicious. I like to make these on the grill, but you can also make them in the oven! The marinade is absolutely delicious and these are a must make for a BBQ. Even kids will love them! We like to cook them on skewers but you can use a mat or basket too! #grilled #grilling #vegetables

11 ingredients

Produce
  • 1/4 tsp Basil, dried
  • 1/2 tsp Garlic powder
  • 2 cups Mushrooms
  • 1/2 tsp Onion powder
  • 2 cups Onions
  • 1/4 tsp Parsley, dried
  • 2 cups Zucchini
Condiments
  • 1/3 cup Balsamic vinegar
Baking & Spices
  • 2 1/8 cups Pepper
  • 1/4 tsp Salt
Oils & Vinegars
  • 1/3 cup Olive oil
No BBQ or summer party should be complete without some kind of halloumi recipe and these Vegetable and Halloumi Kebabs are our favourite way to serve them. Coated in a flavour bursting Greek marinade, they can be prepared in advance and will wow even your meat eating guests. It's time we started showing more love for this delicious salty cheese!

82 · 10 minutes · No BBQ or summer party should be complete without some kind of halloumi dish and these Vegetable and Halloumi Kebabs are our favourite way to serve them.

11 ingredients

Produce
  • 24 Cherry tomatoes
  • 1 Courgette
  • 2 Garlic clove
  • 2 tbsp Oregano, Dried
  • 1 Red bell pepper
  • 1 tbsp Thyme, dried
Condiments
  • 1 Lemon (juice only)
Baking & Spices
  • 1 pinch Sea salt and black pepper
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 tbsp Red wine vinegar
Other
  • 250 g Halloumi (cut in to 16 cubes)
Recipe: Balsamic Glazed Veggie Kebabs — Quick and Easy Weeknight Sides #recipes #food #kitchen

3 · Recipe: Balsamic Glazed Veggie Kebabs — Quick and Easy Weeknight Sides #recipes #food #kitchen

8 ingredients

Produce
  • 2 cloves Garlic
Condiments
  • 1/2 cup Balsamic vinegar
  • 2 tbsp Dijon mustard
Baking & Spices
  • 1 Black pepper, Freshly ground
  • 1/8 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Frozen
  • 2 lbs Mixed vegetables
Other
  • 16 (9- to 10-inch) skewers, soaked in water if wooden
Balsamic Grilled Veggie Kebabs are fresh vegetables skewered and marinated in balsamic vinaigrette - perfect as a summertime side dish or for your #summer #BBQ party! #summergrilling #recipes #recipes #food #foodie #kebabs #veggies #healthy

8 · Balsamic Grilled Veggie Kebabs: a medley of fresh vegetables skewered and marinated in balsamic vinaigrette... yummy!

14 ingredients

Produce
  • 1 tbsp 1 lemon, fresh juice from
  • 4 Cherry tomatoes
  • 2 tsp Garlic
  • 8 oz Mushrooms, fresh whole
  • 2 Orange, medium red yellow
  • 1 tbsp Parsley
  • 1 Red onion, medium
  • 2 tsp Thyme
  • 2 Zucchini, medium
Condiments
  • 1/4 cup Balsamic vinegar
  • 2 tsp Dijon mustard
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Other
  • skewers
With red tomatoes and peppers, orange and yellow peppers, yellow and green summer squash, green peppers, purple beets and red onions, these veggie skewers show off the whole rainbow spectrum. Make them to brighten up your next cookout! // Beachbody // BeachbodyBlog.com

2 · 23 minutes · With red tomatoes and peppers, orange and yellow peppers, yellow and green summer squash, green peppers, purple beets and red onions, these veggie skewers show off the whole rainbow spectrum. Make them to brighten up your next cookout! // Beachbody // BeachbodyBlog.com

11 ingredients

Produce
  • 2 Beets, cut into 8 1/2 to 1-inch slices, medium cooked
  • 1 Bell pepper, cut into 16 pieces, medium orange
  • 8 Cherry
  • 1 Green bell pepper, cut into 8 slices, medium
  • 2 tsp Italian herbs
  • 1 Red bell pepper, cut into 16 pieces, medium
  • 1/2 Red onion, cut into 8 slices, medium
  • 1 Summer squash, cut into 8 slices, medium
  • 1 Yellow bell pepper, cut into 16 pieces, medium
  • 1 Zucchini, cut into 8 slices, medium
Oils & Vinegars
  • 2 tsp Olive oil
Step up your vegetable game with these quick and easy roasted veggie kebabs. A fun and flavorful way to enjoy your favorite veggies.

42 · 30 minutes · You'll fit plenty of veggies into your diet with these perfectly seasoned kebabs. Bring color to your plate and vitamins to your body in this tasty recipe.

10 ingredients

Produce
  • 1 tsp Basil, dried
  • 2 cups Button mushrooms
  • 2 cloves Garlic
  • 2 cups Grape or cherry tomatoes
  • 1 Green bell pepper
  • 1/2 tsp Oregano, dried
  • 1 Red onion
  • 1/4 tsp Thyme, dried ground
  • 1 Zucchini squash
Oils & Vinegars
  • 2 tbsp Olive oil
Easy, yummy and healthy Balsamic Grilled Veggie Kebabs: a medley of fresh vegetables skewered and marinated in balsamic vinaigrette is perfect as a summertime side dish or as a meal in itself!

8 · Balsamic Grilled Veggie Kebabs: a medley of fresh vegetables skewered and marinated in balsamic vinaigrette... yummy!

14 ingredients

Produce
  • 1 tbsp 1 lemon, fresh juice from
  • 4 Cherry tomatoes
  • 2 tsp Garlic
  • 8 oz Mushrooms, fresh whole
  • 2 Orange, medium red yellow
  • 1 tbsp Parsley
  • 1 Red onion, medium
  • 2 tsp Thyme
  • 2 Zucchini, medium
Condiments
  • 1/4 cup Balsamic vinegar
  • 2 tsp Dijon mustard
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Other
  • skewers
Grilled Veggies with Maple Rosemary Glaze - Pure Maple from Canada

These Grilled Veggies with Maple Rosemary Glaze are the perfect summer dish! Grab some bell peppers, zucchini and red onion, fire up the grill and brush on the most incredible glaze made with pure maple syrup, balsamic vinegar and fresh rosemary.

10 ingredients

Produce
  • 1 Bell pepper, orange
  • 1 Green bell pepper
  • 1 Red bell pepper
  • 1 Red onion, large
  • 1/2 tsp Rosemary, fresh
  • 1 Yellow bell pepper
  • 2 Zucchini
Condiments
  • 1/2 tsp Balsamic vinegar
  • 1/2 cup Maple syrup from canada, pure
Other
  • 4 10-12 inch skewers
Taste the rainbow with these beautiful plant-based Rainbow Grilled Vegan Veggie Kebab Skewers that are naturally vegan, dairy-free, gluten-free, nut-free, Paleo, allergen-friendly and packed with antioxidants, dietary fiber, and important vitamins & minerals. #veganrecipes #grilledvegetables #veggieskewers #vegangrilling #plantbasedrecipes

21 · 35 minutes · Eat the rainbow with these beautiful plant-based Rainbow Grilled Vegan Veggie Kebab Skewers that are naturally vegan, dairy-free, gluten-free, nut-free, Paleo, allergen-friendly and packed with antioxidants, dietary fiber, and important vitamins & minerals.

15 ingredients

Produce
  • 2 Bell peppers
  • 1 Eggplant, small
  • 1/2 tsp Garlic, granulated
  • 1 pint Grape tomatoes
  • 1/2 tsp Onion, granulated
  • 2 Yellow squash, small
  • 2 Zucchini, small
Condiments
  • 1/2 cup Agave syrup
  • 1/2 cup Balsamic vinegar
Baking & Spices
  • 1 tsp Black pepper, ground
  • 1/4 tsp Red pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 can Cooking spray
Other
  • 1 pound baby portobello mushrooms (washed and de-stemmed)
  • 16 Each wooden skewers
These healthy grilled Vegetable Kebabs are the best way to cook your veggies! Paleo/Whole30, easy to make + delicious - get ready to fire up your grill! #paleo #grilled #grilling #vegetables #vegan #vegetarian #healthy #whole30

19 · 20 minutes · These healthy grilled Vegetable Kebabs are the best way to cook your veggies! Paleo/Whole30, easy to make + delicious - get ready to fire up your grill! #paleo #grilled #grilling #vegetables #vegan #vegetarian #healthy #whole30

11 ingredients

Produce
  • 1/4 tsp Basil, dried
  • 1/2 tsp Garlic powder
  • 2 cups Mushrooms
  • 1/2 tsp Onion powder
  • 2 cups Onions
  • 1/4 tsp Parsley, dried
  • 2 cups Zucchini
Condiments
  • 1/3 cup Balsamic vinegar
Baking & Spices
  • 2 1/8 cups Pepper
  • 1/4 tsp Salt
Oils & Vinegars
  • 1/3 cup Olive oil