Venison burgers

Making perfect venison burgers isn't hard. All you need to do is add a bit of fat and a few flavors to make this underrated meat shine on burger night.

Using venison is a great way to elevate smash burgers to world-class. Bring something new to your burger game, including “Oklahoma-style” venison smash burgers.

What's your favorite venison burger recipe? It might be on this list! Check out our top six recipes for your next cookout.

Whether you prepare these ground deer burgers on the stovetop or BBQ, they come out juicy, tender, and perfectly seasoned every single time!

If you're like me and don't really like the taste of venison, then you need to try this recipe and it will change your mind!

Venison Cheeseburger Sliders make a fun and easy 30-minute meal perfect for those busy school nights! There’s nothing better than these simple-to-make Hawaiian roll sliders for feeding a hungry crowd. It's definitely one of my favorite venison burger recipes.

Venison burgers combined with ground sausage, spices and a few other simple ingredients and baked in the oven for juicy, and flavorful deer burgers.

These juicy venison burgers are crazy delicious, topped with crispy bacon, shallots and a rich umami aioli! It's a great way to bring a whole new burger to the dinner table!

Unlock the secrets to making the best-smoked venison burgers at home. Juicy, smoky, and packed with robust flavors that will have you coming

Thick, moist, and juicy - these venison burgers are a memorable culinary experience. When you bite into one and the juices drip down your chin, you will be in burger heaven. A few simple tricks make for the best burger, showcasing this lean and healthy wild game meat.