Wiener schnitzel

Discover Pinterest’s best ideas and inspiration for Wiener schnitzel. Get inspired and try out new things.
Astrid Lamarche | Austrian Bakery in San Diego on Instagram: "5 essential things for the perfect Schnitzel A real Wiener Schnitzel is quite simple and tricky at the same time. You need meat (veal is the original Wiener Schnitzel), salt, pepper, flour, eggs, breadcrumbs, clarified butter, and a pan. But there’s more to it: 1. A good frying pan is essential. It should have a thick bottom which distributes the heat evenly. Cristel’s Casteline frying pan used here has great heat diffusion. It also comes with a detachable handle that you can switch with side handles. (See discount code info below 😍) 2. The ultimate secret for the wavy crust: dip the pounded Schnitzel in minimal water on both sides. The water will be encased in the breading and once in the pan, the resulting steam will produ Polish Recipes, Wiener Schnitzel, Clarified Butter, Cooking School, German Food, Frying Pan, Wiener, Bread Crumbs, Salt Pepper

Astrid Lamarche | Austrian Bakery in San Diego on Instagram: "5 essential things for the perfect Schnitzel A real Wiener Schnitzel is quite simple and tricky at the same time. You need meat (veal is the original Wiener Schnitzel), salt, pepper, flour, eggs, breadcrumbs, clarified butter, and a pan. But there’s more to it: 1. A good frying pan is essential. It should have a thick bottom which distributes the heat evenly. Cristel’s Casteline frying pan used here has great heat diffusion. It…

Avatar
Veronica
A lightened up homemade, pan-seared German Chicken Schnitzel recipe that's easy to make at home for Sunday Dinner or any night of the week. While veal is the traditional choice for authentic German Wiener Schnitzel, chicken or pork is an easy and delicious substitution. #german #schnitzel #31Daily German Chicken Schnitzel Recipe, German Chicken, Weiner Schnitzel, Ritz Cracker Chicken, Cracker Chicken, German Food Authentic, Schnitzel Recipes, Chicken Breast Cutlet, Chicken Katsu

While veal is the traditional choice for authentic German Wiener Schnitzel, chicken or pork is an easy and delicious substitution. And this pan-seared schnitzel is a lightened up version of the favorite fried cutlets, yet is just as tender and yummy as its counterpart.

Avatar
Joanne Brown

Explore idea collections

Related interests