This easy, cheesy, creamy feta and spinach stuffed french bread is deliriously rich and tasty. It reminds me of a Greek spanakopita but all stuffed inside a wonderful sourdough bread loaf. Perfect hand held appetizer for parties or the holidays! www.keviniscooking.com

This easy, cheesy, creamy feta and spinach stuffed french bread is deliriously rich and tasty. It reminds me of a Greek spanakopita but all stuffed inside a wonderful sourdough bread loaf. Perfect hand held appetizer for parties or the holidays!

Mediterranean Meatball Gyros Sandwiches | by Life Tastes Good are full of flavor and very satisfying! Using simple flavors often found in Greek cuisine, this unique recipe puts a twist on a traditional gyros recipe. Makes a tasty dinner or appetizer recipe for parties too! #SundaySupper

Mediterranean Meatball Gyros Sandwich #SundaySupper

Mediterranean Meatball Gyros Sandwiches by Life Tastes Good are full of flavor and very satisfying! Using simple flavors often found in Greek cuisine, this unique recipe puts a twist on a traditional gyros recipe. Makes a tasty dinner or appetizer recip

Pita bread is a soft and thin flat bread, consumed in the Near East and Middle East as well as in Southern Europe and the Balkans.

Pita Bread

BREAD: Pita bread is a soft and thin flat bread, consumed in the Near East and Middle East as well as in Southern Europe and the Balkans.

Traditional Greek Fava is one of the best things I tasted in Greece. All it takes is a handful of ingredients and half an hour. Serve with plenty of bread and red wine!

Greek Fava

Traditional Greek Fava is one of the best things I tasted in Greece. All it takes is a handful of ingredients and a half an hour of time. Serve with plenty of crusty bread and red wine!

Lemon Meatballs with Tahini is my favorite meatball recipe. If you like the taste of tahini, like I do, you'll love this meatballs dish.

Lemon-Meatballs-with-Tahini Lekkere balletjes maken met dipsaus erbij waarvoor gemengd moet:For tahini sauce: cup tahini 4 tablespoons lemon juice (or more depends on your taste) salt water

How to Host a Greek Meze Party: Traditional Greek Mezes, or small plates, are great for easy entertaining. Serve with...

How to Host a Greek Meze Party

How to Host a Greek Meze Party: Traditional Greek Mezes, or small plates, are great for easy entertaining. Serve with bread and plenty of wine for the perfect party!

Bundt Pan Spanakopita

Get Bundt Pan Spanakopita Recipe from Food Network - gotta try this with the new PC Fluted Cake Pan coming out Sept

Soft, juicy, beautifully flavoured GREEK MEATBALLS! Serve as an appetiser with tzatziki, main with Greek Salad or make wraps! www.recipetineats.com

Greek Meatballs

Juicy Greek Meatballs beautifully flavoured with red onion, fresh parsley, a touch of mint and hint of dried oregano. Serve with pita bread and tzatiki!

Koulourakia – Greek Butter Cookie. Dena's  yiayia made these cookies. My favorite

Recipe: Koulourakia - Greek Butter Cookie Ingredients 1 C sweet butter 1 C sugar 3 tsp vanilla 3 eggs 6 C AP flour 3 tsp baking powder tsp baking soda Beaten egg (for egg wash) Instruct.

Kibbeh Recipe Tutorial | TheMediterraneanDish.Com. Kibbeh are more than meatballs; they are Middle Eastern croquettes made of bulgur wheat, ground beef or lamb, onions, pine nuts and earthy Middle Eastern spices. They can be fried or baked for the perfect appetizer or side dish. See the authentic recipe and step-by-step tutorial on TheMediterraneanDish.com

Authentic Middle Eastern kibbeh recipe with step-by-step tutorial. Delicious stuffed croquetts made w/ bulgur wheat, ground beef or lamb & toasted pine nuts

Koulourakia recipe (Greek Easter cookies)

Koulourakia recipe (Greek Easter cookies)

The fluffiest and crunchiest traditional Greek Easter cookies (koulourakia) you have ever tried! These sweet little Greek Easter cookies are super quick to bake, so much fun to make…

Roasted Garlic Skillet Bread | The Greek Vegan

This traditional Greek bread has a hearty golden brown crust that’s flecked with salt and inside it’s soft moist and delicious.The roasted garlicky goodness is perfectly distributed in each bite of this beautiful loaf of bread– it’s perfection.

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