Περισσότερες ιδέες από το Isidoros
Forever craving a fair corn dog? Try making these fair favorites in your very own kitchen!

Forever craving a fair corn dog? Try making these fair favorites in your very own kitchen!

These Italian Cheese Bombs take only minutes to prepare using premade biscuit dough and the ooey gooey cheese and salami will be everyone's favorite.

These Italian Cheese Bombs take only minutes to prepare using premade biscuit dough and the ooey gooey cheese and salami will be everyone's favorite.

Garlic Cheese Bombs Recipe ~ These incredible ooey gooey little packages are beyond amazing!

Garlic Cheese Bombs Recipe ~ These incredible ooey gooey little packages are beyond amazing!

Pizza burger

Pizza burger

Katsu Fried Chicken and Rice Burger - Ditch the usual wheat bread bun. Crispy fried katsu chicken is served with a Japanese curry sauce and served between a chewy rice bun. | honestcooking.com

Katsu Fried Chicken and Rice Burger - Ditch the usual wheat bread bun. Crispy fried katsu chicken is served with a Japanese curry sauce and served between a chewy rice bun. | honestcooking.com

Looking for St. Patrick’s Day party food? Add this Guinness Burger with Irish Cheddar and Bacon to your menu!

Looking for St. Patrick’s Day party food? Add this Guinness Burger with Irish Cheddar and Bacon to your menu!

Crispy fried shrimp rice burger with delicious spicy mayo sauce! Add lettuce and onions for some freshness, and top with Furikake Japanese seasoning. Great Asian fusion recipe!

Crispy fried shrimp rice burger with delicious spicy mayo sauce! Add lettuce and onions for some freshness, and top with Furikake Japanese seasoning. Great Asian fusion recipe!

how cool does this idea sound....  pork belly baklava!!!!!!!

how cool does this idea sound.... pork belly baklava!!!!!!!

Pork belly baklava at 1821 Greek restaurant in Sydney

Pork belly baklava at 1821 Greek restaurant in Sydney

Recipe: pork belly baklava: Not for the faint hearted, this pork belly baklava from Sydney's newest Greek restaurant 1821 Head Chef, David Tsirekas, may take time to prepare but it'll be the hit of your next dinner party with its unique, tasty twist on the Greek classic.

Recipe: pork belly baklava: Not for the faint hearted, this pork belly baklava from Sydney's newest Greek restaurant 1821 Head Chef, David Tsirekas, may take time to prepare but it'll be the hit of your next dinner party with its unique, tasty twist on the Greek classic.