Περισσότερες ιδέες από το Jan
This super moist chocolate cake looks amazing and tastes even better! I almost don't want to mention that it's gluten-free. Made with cooked quinoa in place of any flour. You are going to love it!

This super moist chocolate cake looks amazing and tastes even better! I almost don't want to mention that it's gluten-free. Made with cooked quinoa in place of any flour. You are going to love it!

Pão de Mandioca sem glúten e sem lactose - Receita

Pão de Mandioca sem glúten e sem lactose - Receita

Como fazer Receitas sem Glúten - aprenda, com um chef de Gastronomia Funcional, como substituir a farinha de trigo por mistura de farinhas sem glúten

Como fazer Receitas sem Glúten - aprenda, com um chef de Gastronomia Funcional, como substituir a farinha de trigo por mistura de farinhas sem glúten

Pão tipo francês integral sem glúten e sem lactose

Pão tipo francês integral sem glúten e sem lactose

Portuguese Food: Pastéis de Feijão  (recipe in Portuguese and English)

Portuguese Food: Pastéis de Feijão (recipe in Portuguese and English)

Easy No-Bake Chocolate Oat Bars

Easy No-Bake Chocolate Oat Bars

Full on Flavor Honey Balsamic Chicken Breast

Full on Flavor Honey Balsamic Chicken Breast

How To Make Arepas.  A great gluten free alternative to bread. | thecookspyjamas.com

How To Make Arepas. A great gluten free alternative to bread. | thecookspyjamas.com

Gluten Free Three Layer Chocolate Cake!  This chocolate cake is so good that no one will be able to tell that it is gluten free!  It will be a big hit at any party you make it for!

Gluten Free Three Layer Chocolate Cake! This chocolate cake is so good that no one will be able to tell that it is gluten free! It will be a big hit at any party you make it for!

This Gluten-free Sandwich Bread from the America's Test Kitchen - How Can it Be Gluten-free Cookbook is LIFE CHANGING!! For epic results make their flour blend!

This Gluten-free Sandwich Bread from the America's Test Kitchen - How Can it Be Gluten-free Cookbook is LIFE CHANGING!! For epic results make their flour blend!