happy hearted kitchen: Moroccan Carrot & Quinoa Salad~love the color it adds to a healthy meal!
An all time classic. This recipe illustrates perfectly how the simplest things are often the best. It requires no more than 7 ingredients and its preparation is very straightforward. Easy, tasty, quick and healthy.
Zaalouk with crispy halloumi. Zaalouk is served at room temperature as a side dish. It’s perfect for dunking, so get plenty of warm soft pitta lined up. To make this into more of a meal, serve the zaalouk with pieces of crispy, pan-fried halloumi.
Moroccan Sweet Potatoes with Tahini Dressing | A Couple Cooks via Power Plates
This gorgeous Beetroot & Carrot Salad with Moroccan Dressing is packed full of healthy and delicious ingredients, which you can enjoy as a stand alone meal or serve it to your guests at your next dinner party.
We dare you to find a prettier dessert than this gorgeously pink rhubarb and gin sorbet. Easy to make at home (with or without an ice cream maker) this refreshing dessert has the perfect balance of tangy rhubarb, sweet sugar and floral gin. | Tesco
Creamy Spinach Stuffed Salmon in Garlic Butter - Cafe Delites
This quick & easy Chipotle Black Bean Chilli is so versatile: as a jacket potato filling, in fajitas or tacos, with rice and guacamole, or tortilla chips. Vegan & Vegetarian