Stir-Fried Chicken with Chinese Garlic Sauce: by Season with Spice - Serve THE SAUCE:: 1 tbls rice vinegar 1 tablespoon low sodium soy sauce 1 tablespoon dark soy sauce 2 teaspoons Chinese rice wine, or dry sherry tbls brown sugar 1 tbsp cornstarch
Applebee's Copycat Maple Butter Blondie from Six Sisters' Stuff Full of rich buttery brown sugar and maple flavors, loaded with white chocolate chips, and served warm with a scoop of vanilla ice cream. This is just like the maple butter blondies recipe
Caramelized pear and ginger upside down cake! I substitute candied ginger for the ground ginger and also add a little rum or bourbon to the caramel sauce. and then use the leftover sauce for my coffee!