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Portokalopita--Greek Orange Pie. Fresh, citrus flavor in a light custard mixed with layers of Greek phyllo--a simple, quick and sweet dessert

Fresh, citrus flavor in a light custard mixed with layers of Greek phyllo--a simple, quick and sweet dessert (Greek Easter Baking)

Dream layers of flaky phyllo dough are filled with a vanilla custard and topped off with pistachios and honey for a new take on an elegant Greek pastry.

Greek Bougatsa with Honey and Pistachios Dream layers of flaky phyllo dough are filled with a vanilla custard and topped off with pistachios and honey for a new take on an elegant Greek pastry.

Orange, cardamom and almond cake with orange-blossom yoghurt

Orange, cardamom and almond cake with orange-blossom yoghurt Recipe from Gourmet Traveller (December 2010 issue), features pureed, cooked whole oranges and almond meal. I have not tried this but the recipe intrigues me.