946K views · 80K reactions | My new dessert obsession ✨ This super easy and creamy dessert cup is addicting and definitely one of my new favorite snacks. Ingredients: 3/4 cup plain yogurt (190 g) 3 tbsp peanut butter 1 tbsp maple syrup (or honey) For the top cocoa layer: 10 g cacao (1 tbsp + 1 tsp) 30 ml water (2 tbsp) 1/2 tsp maple syrup (or other sweetener) Instructions: 1. In a mixing bowl, combine yogurt, peanut butter, and maple syrup. Stir until smooth and well-blended. Dip each cookie into milk (regular or plant-based) just before layering. 3. Layer a dipped cookie in the serving dish, then spread a layer of the yogurt mixture on top. 4. Continue alternating cookies and the yogurt mixture until the dish is filled. 5. In a separate small bowl, mix cocoa powder with a water and sweetener until smooth. 6. Spread the cocoa cream evenly over the top layer. 7. Refrigerate the dessert for about half an hour and enjoy! 🏷️ #dessertrecipes #snacks #easyrecipes #peanutbutterlover #proteindessert | Giulia Ardizzone | Jimmy Sax · Cesar
125K views · 35K reactions | Tiramisù Cookie cups ☕️ These tiramisu-inspired cookie cups are a delicious and fun twist on the classic dessert, perfect for any tiramisu lover! Ingredients: For the base 160 g cookies (5.6 oz) 35 g butter (2.5 tbsp) 10 g coffee (2 tsp) For the cream 100 g yogurt (1/2 cup) 100 g mascarpone cheese (1/2 cup) 30 g caffe (3 tsp) 1-2 tbsp honey or maple syrup Cacao powder Instructions: 1. Blend the cookies, melted butter, and brewed coffee until you get a crumbly texture. 2. Press the mixture firmly into silicone muffin tins, or line regular muffin tins with plastic wrap to easily remove the cookie cups. 3. In a separate bowl, mix mascarpone cheese, yogurt, and a little brewed coffee until smooth and creamy. 4. Fill each cookie cup with the mascarpone mixture. 5. Chill the filled cups in the fridge for at least 1-2 hours to set. 6. Before serving, sprinkle the tops with cacao powder. 7. Enjoy your tiramisu-inspired cookie cups! #easyrecipes #tiramisu #italianfood #dessertrecipe #quickrecipes | Giulia Ardizzone | Oasis · Digsy's Dinner
7M views · 390K reactions | 3-ingredients for a delicious summer treat. ☀️☕️ Creamy and delicious! Ingredients: 200 ml heavy cream (3/4 cup + 2 tbps) 100 ml coffee (I suggest espresso for a stronger flavor) - (1/3 cup + 1.5 tbsp) 30 g sugar (2 tbsp) 200 g dark chocolate (7 oz) Instructions: 1. Make a strong coffee, preferably using espresso. 2. Add sugar to the hot coffee and stir until dissolved. 3. Refrigerate the coffee until completely cold. 4. Whip the chilled coffee with heavy cream. 5. Freeze the mixture in scoops. 6. Melt the chocolate using a double boiler or microwave. 7. Dip the frozen scoops in melted chocolate. 8. Once the chocolate sets, enjoy the coffee gelato bites immediately or store them in the freezer. 9. For the best texture, remove from the freezer a few minutes before serving to allow them to soften slightly. 🏷️ #coffee #easyrecipes #coffeelover #dessertrecipes #summerrecipes | Giulia Ardizzone | Katy Perry · WOMAN’S WORLD (BRB Woman Version)
