celia konst
More ideas from celia
Roast Beef Tenderloin with Red Wine Sauce

Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 1

Melt In Your Mouth Prime Rib

Melt In Your Mouth Prime Rib-Love this at Christmas time. This is Kim Renshaw's prime rib recipe, but has a hint on getting meat a little more well done.

A Delightful Design: Christmas Decorating 101: front door + the unexpected

Door Decor ~ Bundled together with floral wire, fragrant greenery — yew, holly, spruce, and eucalyptus — makes a grand entrance. Use twine to knot ornaments onto a wooden floral pick; push pick tightly into the boughs. Finish with a bow-tied satin ribbon.

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Food - This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Show Stopping Beef Wellington // #beef #holidays #dinner #chirstmas #food #thanksgiving #Tasty

Show Stopping Beef Wellington // #beef #holidays #dinner #chirstmas #food #thanksgiving #Tasty