Kormos (Chocolate Salami):  A makeover of an older recipe with video. http://www.kopiaste.org/2007/11/kormos-easy-chocolate-dessert/ #kormos #doukissa #mosaico #mosaiko #nobakedesserts Χρόνια Πολλά στο Δημήτρη μου.  Κερνάμε Κορμό Σοκολάτας με λευκή ή σοκολάτα γάλακτος!  Συνταγή ανανεωμένη με βίντεο. #κορμός_σοκολάτας #μωσαϊκό #δούκισσα http://www.kopiaste.info/?p=121

Kormos in Greek means tree log and has been named after its shape. You can find this dessert under the name "Mosaiko", which means mosaic, from the patterns made when the dessert is cut and in Cyprus it is known as "Doukissa", which means duchess.

#Tyropita, is a Greek cheese pie, made with homemade phyllo and feta and anthotyros, with video. #tyrini Cheese_pie #Greek_pies

Tyropita, is a Greek cheese pie, made with homemade phyllo and feta and anthotyros, with video.

Η #Στριφτή_Τυρόπιτα παίρνει την ονομασία της από το σχήμα της.  Στη Μακεδονία είναι γνωστή σαν Κοζανίτικο #Κιχί και ψήνεται στο φούρνο.  Το φύλλο συνήθως είναι χειροποίητο, τραγανό κι αφράτο, αλλά μπορεί να γίνει  και με αγοραστό.

Tyropita, is a Greek cheese pie, made with homemade phyllo and feta and anthotyros, with video.

These melt in your mouth kourabiedes (Kourabies (pl. kourabiedes, pronounced kou-rah-be-EH-thez), as most of you, who follow my blog, must know by now, are the Greek shortbread cookies  made during Christmas.

These melt in your mouth kourabiedes (Kourabies (pl. kourabiedes, pronounced kou-rah-be-EH-thez), as most of you, who follow my blog, must know by now, are the Greek shortbread cookies made during Christmas.

Baked peaches with butter, honey and cinnamon, served with yoghurt cream…

Baked peaches with butter, honey and cinnamon, served with yoghurt cream…

This Greek Panna Cotta is an easy dessert made with Citrus Blossom Preserve which makes its flavour is unique as all the flavour comes from this Preserve. #panna_cotta #kopiaste

Greek Panna Cotta with Citrus Blossom Preserve - Kopiaste.to Greek Hospitality

How to make halloumi. Halloumi is indigenous to Cyprus and is one of a few cheeses made in Cyprus, so as a Cypriot and a food blogger this is something I wanted to try and make myself. #halloumi #howtomakehalloumi #cheese #Cypriot_cheese

Halloumi is indigenous to Cyprus and is one of a few cheeses made in Cyprus, so as a Cypriot this is something I wanted to try and make myself.

Crème Caramel (Caramel Cream), is a French pudding made with cream or milk and eggs, which is baked in the oven.  A caramel sauce is placed in the dish before adding the pudding and after it sets it is reversed so that the caramel is on top. #caramel_cream #pudding #French_cuisine #kopiaste

Crème Caramel (Caramel Cream), is a French pudding made with cream or milk and eggs, which is baked in the oven. A caramel sauce is placed in the dish before adding the pudding and after it sets it is reversed so that the caramel is on top.

Galatopita, which means milk pie, is an Ancient Greek dessert, named “Amis” (amis , genitive amitos) , which is a kind of baked pudding, mentioned in Aristophanes’, Ploutos 981, Antiphon In “Dysprato” 1, Menand . en “Ypovolimaio 11”, etc.

Caramelized Galatopita (two ways) - Kopiaste.to Greek Hospitality

Mahalebi is a Cypriot pudding made with water or milk and corn flour.  The traditional way of making mahalepi is with water.  No sugar is added in the cream but when served, always chilled, rose water and sugar are added on top, or triantafyllo (rose cordial syrup), which is sweet and no extra sugar is added. #Cypriot_desserts #mahalebi #mahalepi #puddings Μαχαλεπί με Τριαντάφυλλο #μαχαλεπί #Κυπριακό_γλυκό #κρέμες http://www.kopiaste.info/?p=53

Mahalebi and Rose Water - Kopiaste.to Greek Hospitality

Pastry cream is also known as Custard cream or creme patisserie, in French. It is a cream used as a filling for many cakes, tarts or other pastries.

Pastry cream is also known as Custard cream or creme patisserie, in French. It is a cream used as a filling for many cakes, tarts or other pastries.

This Christmas Chocolate Wafer Coconut Roulade is made with a biscuit base crust and is filled with pastry cream, topped with chocolate ganache. / Αυτό το Χριστουγεννιάτικο Ρολό Σοκοφρέτας με Καρύδα το έφτιαξα με μια βάση από μπισκότο και με γέμιση από κρέμα ζαχαροπλαστικής και επικάλυψη γλάσου σοκολάτας. http://www.kopiaste.info/?p=2817

This Christmas Chocolate Wafer Coconut Roulade is made with a biscuit base crust and is filled with pastry cream, topped with chocolate ganache.

#Galaktoboureko (A Greek dessert with semolina pudding wrapped in crispy phyllo…

(A Greek dessert with semolina pudding wrapped in crispy phyllo…

Η Κρέμα Καραμελέ (Crème Caramel στα Γαλλικά) είναι μια κρέμα που γίνεται με κρέμα γάλακτος ή γάλα και αυγά και ψήνεται στο φούρνο.  Η καραμέλα που στρώνεται στον πάτο, αφού ψηθεί το γλυκό, δημιουργεί ένα συρόπι καραμέλας και το γλυκό αναποδογυρίζεται για να φαίνεται η καραμέλα από πάνω. #κρέμα_καραμελέ #κρέμες #Γαλλική_κουζίνα #κοπιάστε

Crème Caramel (Caramel Cream), is a French pudding made with cream or milk and eggs, which is baked in the oven. A caramel sauce is placed in the dish before adding the pudding and after it sets it is reversed so that the caramel is on top.

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