Discover Greece (Laconia, Peloponnese)

Collection by Ivy Liacopoulou

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Ivy Liacopoulou
This Orange-Mustard-Garlic, Greek Crispy Pork Roast is delicious as the crackling is golden brown and crunchy, while the meat remains juicy and tender. Crispy Pork, Greek Cooking, Most Delicious Recipe, Baking Tins, Halloumi, Pork Roast, Yummy Food, Favorite Recipes, Stuffed Peppers

Orange-Mustard-Garlic, Greek Crispy Pork Roast - Kopiaste..to Greek Hospitality

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2 reviews
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4 hours
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This Orange-Mustard-Garlic, Greek Crispy Pork Roast is delicious as the crackling is golden brown and crunchy, while the meat remains juicy and tender.

Gogges, Making Greek pasta with Video - Kopiaste.to Greek Hospitality Greek Pasta, Greek Salad, Greek Cooking, New Cookbooks, Homemade Pasta, Dinner Rolls, Greek Recipes, Cooking Classes, Pasta Dishes

Οι γκόγκες ή γκόγκιζες, είναι ένα ζυμαρικό και φαγητό με το ίδιο όνομα από την Πελοπόννησο. Το πιάτο αυτό το βρίσκουμε στην Αργολίδα αλλά και σε άλλες περιοχές όπου μένουν Αρβανίτες.

Gogges, Making Greek pasta with Video - Kopiaste.to Greek Hospitality Greek Pasta, Greek Salad, Greek Cooking, New Cookbooks, Homemade Pasta, Dinner Rolls, Greek Recipes, Cooking Classes, Pasta Dishes

Gogges, Making Greek pasta with Video

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4 reviews
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45 minutes
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Gogges, sometimes also called Goggizes, is the name of a Greek pasta and a traditional dish with the same name, from Argolida, Peloponnese.

Kokoras Bardouniotikos is a stewed rooster recipe from Lakonia. In the classic recipe there are no potatoes in it but it is usually served with pasta, such as hilopites. Tomato Juice, Spanakopita, Greek Recipes, Soups And Stews, Chicken Wings, Feta, Favorite Recipes, Dinner, Kitchens

Kokoras Bardouniotikos (Stewed Rooster with feta)

Kokoras Bardouniotikos is a stewed rooster recipe from Lakonia. In the classic recipe there are no potatoes in it but it is usually served with pasta, such as hilopites.

κολάζ κόκκορας μπαρδουνιώτικος εικόνα New Cookbooks, Greek Salad, Spanakopita, Greek Recipes, Hospitality, Greece, Favorite Recipes, Chicken, Cooking

κολάζ κόκκορας μπαρδουνιώτικος εικόνα

Diples (Traditional Greek Pastry with Honey) - Kopiaste.to Greek Hospitality Greek Sweets, Greek Desserts, Greek Recipes, Greek Pastries, Flaky Pastry, Honey And Cinnamon, New Cookbooks, Greek Salad, Christmas Traditions

Diples (Traditional Greek Pastry with Honey)

Diples (pronounced diip-LESS), which means folded, is another traditional Christmas sweet pastry, made in many parts of Greece especially in the Peloponnese. These are the desserts they serve at weddings, christenings, engagements etc. but are also very popular during Christmas.

Samousades (Rolled Baklavas from Laconia) - Kopiaste.to Greek Hospitality Greek Sweets, Greek Desserts, Greek Recipes, Healthy Desserts, Cinnamon Almonds, New Cookbooks, Greek Salad, Pistachio, Family Meals

Samousades (Rolled Baklavas from Laconia)

Samousades is the Spartan version of baklavas and is made in a similar way we make “Tsipopita” in Cyprus, the only difference is that they are rolled into a thicker roll and whereas Tsipopita is always made with almonds, in samousades you can also add walnuts, pistachio etc, and more spices.

Gogges, Making Greek pasta with Video - Kopiaste.to Greek Hospitality Cooking Red Lentils, Cooking Dried Beans, Cooking Stove, Cooking Wine, Vegetarian Cooking Classes, Greek Pasta, Greek Cooking, Cooking With Olive Oil, Greek Recipes

Γκόγκες, συνταγή με βίντεο. #γκόγκες #γκόγκιζες #Αργολίδα #Ελληνική_κουζίνα #παραδοσιακά_φαγητά #κοπιάστε

Kontosouvli or Souvla Oh, how I miss the smell of the lamb, rosemary and garlic filling tge air through out the villages! Ovelias (lamb on the spit) Lamb Recipes, Greek Recipes, Baby Food Recipes, Food Baby, Roast Gammon, Bbq Spit, Cypriot Food, Cyprus Greece, Ancient Greek Words

Ovelias - Easter Whole Lamb Roasted on the Spit or Souvla

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2 reviews
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2.5 hours
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Ovelias is a Greek Easter tradition where a whole lamb is roasted on the spit. The word ovelias pronounced Oh-veh-LI-as comes from the ancient Greek word "ovelos" which used to be a wooden or steel rod, where pieces of meat were skewered on and slowly cooked.

Ladolemono Dressing with Extra Virgin Olive oil and Oregano from Mount Taygettus, in Lakonia - Kopiaste.to Greek Hospitality Greek Flowers, Warm Salad, Forest Mountain, Tree Forest, Flowering Trees, Planet Earth, Forests, Holiday Fun, Olive Oil

Ladolemono Dressing with Extra Virgin Olive oil and Oregano from Mount Taygettus, in Lakonia

Ladolemono (λαδολέμονο) pr. lah-tho-LEH-mo-no, is a Greek composite word from "ladi" which means oil and "lemoni" which means lemon. Oil in this case, refers to the best quality of olive oil, so this is a Greek condiment made with extra virgin olive oil, lemon juice and flavoured with Greek oregano.

Trypi, a village on Taygettus with running waters. Warm Salad, Grilled Fish, Planet Earth, Olive Oil, Greece, Running, Greece Country, Keep Running, Why I Run

Ladolemono Dressing with Extra Virgin Olive oil and Oregano from Mount Taygettus, in Lakonia

Ladolemono (λαδολέμονο) pr. lah-tho-LEH-mo-no, is a Greek composite word from "ladi" which means oil and "lemoni" which means lemon. Oil in this case, refers to the best quality of olive oil, so this is a Greek condiment made with extra virgin olive oil, lemon juice and flavoured with Greek oregano.

Ladolemono Dressing with Extra Virgin Olive oil and Oregano from Mount Taygettus, in Lakonia - Kopiaste.to Greek Hospitality Warm Salad, Grilled Fish, Planet Earth, Olive Oil, Greece, Patio, Outdoor Decor, Greece Country, Terrace

Ladolemono Dressing with Extra Virgin Olive oil and Oregano from Mount Taygettus, in Lakonia

Ladolemono (λαδολέμονο) pr. lah-tho-LEH-mo-no, is a Greek composite word from "ladi" which means oil and "lemoni" which means lemon. Oil in this case, refers to the best quality of olive oil, so this is a Greek condiment made with extra virgin olive oil, lemon juice and flavoured with Greek oregano.

Revithia giahni sti gastra (stewed chickpeas) and a virtual tour to Sparti - Kopiaste.to Greek Hospitality Sparta Greece, Central Square, Greek Recipes, Virtual Tour, Planet Earth, Athens, Holiday Fun, Places Ive Been, Dolores Park

Revithia giahni sti gastra (stewed chickpeas) and a virtual tour to Sparti

Revithia giahni sti gastra is a vegan dish with stewed chickpeas, traditionally cooked in a clay pot and baked in a wood burning oven. However, not all of us have wood burning ovens or clay pots but we can still cook it in a Dutch oven or any casserole dish in our home oven.

Revithia giahni sti gastra (stewed chickpeas) and a virtual tour to Sparti - Kopiaste.to Greek Hospitality Sparta Greece, Wood Burning Oven, Virtual Tour, Planet Earth, Casserole Dishes, Planets, Tours, Beach, Water

Revithia giahni sti gastra (stewed chickpeas) and a virtual tour to Sparti

Revithia giahni sti gastra is a vegan dish with stewed chickpeas, traditionally cooked in a clay pot and baked in a wood burning oven. However, not all of us have wood burning ovens or clay pots but we can still cook it in a Dutch oven or any casserole dish in our home oven.

Panigyri at Mystras and Parori - Kopiaste.to Greek Hospitality Greek Cheese, Cheese Maker, Greece, Vacation, Travel, Greece Country, Vacations, Viajes, Traveling

Panigyri at Mystras and Parori

Summer Vacation Parti V : Mystras' Panigyri and Parori Mystras or Myzithras (Greek: Μυστράς, Μυζηθράς) meaning cheese-maker probably because they made the Greek cheese myzithra there.Mystras, which is situated on a steep foothill on the