More ideas from Kritikos
Dublin Coddle (Irish Bacon, Sausage, Potato, and Onion Stew) St Patty's Day dinner

Dublin Coddle is a comfort food associated with the Irish capital. It is a hearty stew of bacon, sausage, potatoes, and onions, popular Irish ingredients.

Chicken Fried Steak Fingers With Creole Mustard Sauce (1) From: Spicy Southern Kitchen, please visit

"Classic Southern comfort food turned into finger food! These Chicken Fried Steak Fingers with Creole mustard dipping sauce will have you licking your fingers. Made with cube steak coated in a crushed cracker batter and fried until golden.

Shrimp Etouffee | Grandbaby Cakes #mardigras

Shrimp Etouffee Recipe (or easily make into Crawfish Etouffee), homemade and delish, with an authentic creole flavor and taste. Bring Mardi Gras home.

The BEST Red Beans and Rice with Sausage Recipe... It feels like home with every bite you take. This would be great with cornbread muffins.

The BEST Red Beans and Rice with Sausage Recipe. It feels like home with every bite you take. This would be great with cornbread muffins.- Try this recipe with Johnsonville Smoked Andouille or Kielbasa Sausage!

This spinach pesto is so quick and easy to make, you'll wonder why you ever bought pesto! It's the perfect, flavourful addition in so many recipes!

This spinach pesto is so quick and easy to make, you'll wonder why you ever bought pesto! It's the perfect, flavourful addition in so many recipes!