Simple Vegan Banana Bread Recipe - Food.com
this recipes is super easy and super yummy! it doesn't have oil, or butter in it, so it is also very low-fat! but it still tastes amazing!! i make this all the time, and even my non-vegan family loves it too! plus you can add anything you like to it, like walnuts, chocolate chips, carob, or whatever.
14 Warming Vegan Main Dishes for Chilly Nights
While many of us (myself included) associate winter with meat- and dairy-rich comfort food—slow-cooked meat sauces, cheesy casseroles, thick beef stews—you don't have to load yourself with animal protein to enjoy a hearty meal. The 14 main dishes in this collection are all satisfying enough to keep you fueled through the winter, and they're 100% vegan.
15 Vegan Crock-Pot Recipes That Will Satisfy Any Winter Craving
It’s the dead of winter, and everyone is whipping out their Crock-Pots to get the most of them before we launch into spring. If you are vegan, you might be wondering where all the vegan Crock-Pot recipes have gone to keep you warm through the rest…
Mushroom Spinach One Pot Pasta - The Tasty K
Pasta has always been one of my favorite dishes! When I read about cooking pasta together with all the remaining ingredients in one pot, I was a bit sceptical but oh my - it's so easy and equally flavourful as cooking the pasta and sauce separately! This Mushroom Spinach One Pot Pasta is the best proof! It's not only super creamy, but also completely plant-based, oil-free and can be made in 20 minutes only! Definitely a keeper!
Vegan Mushroom Leek & Sweet Potato Tart - This Vibrant World
And it’s Monday again… I hope everyone had a good weekend. It’s very wintery in London at the moment and I’ve heard it’s supposed to get even colder. Lets kick off the week with some hearty, warming and wintery food then, shall we? A hot, rich mushroom, leek and sweet potato tart, the perfect addition Read More
STUFFED SPAGHETTI SQUASH WITH CHICKPEAS & GARLICKY ARUGULA CREAM
It's been a while! Sending out my best and warmest for the new year. I sort of checked-out from screens in a general way around the holidays. Something about the busyness of that time combined with 24-hour media fatigue/total saturation made dwelling in the real world more appealing. I watched a lot…
Decadent Dairy-Free Carrot Cake Recipe by Tasty
Here's what you need: raw cashew, hot water, full-fat coconut milk, powdered sugar, maple syrup, coconut oil, lemon juice, vanilla extract, apple cider vinegar, salt, flour, brown sugar, baking soda, baking powder, cinnamon, nutmeg, salt, almond milk, coconut oil, unsweetened applesauce, maple syrup, vanilla extract, apple cider vinegar, carrot, raisin, carrot, walnuts
5-Ingredient Garlic Basil Vegan Tofu Ricotta - Vegetarian Gastronomy
This nut-free Garlic Basil Vegan Tofu Ricotta "Cheese" Spread is so easy to make, healthy, and pairs great with so many dishes! Spread it on toast, use it in a sandwich, make a pasta dish with it, or simply enjoy it with a spoon...it's THAT delicious!
Vegan Snicker Shake with Peanut Chocolate Milk
Ingredients 2 bananas, cut into chunks and frozen 2 tbsp smooth, natural peanut butter 1 tsp vanilla paste 2 cups Elmhurst Chocolate Peanut Milk 1/4 cup melted vegan chocolate 1/3 cup roasted peanuts, roughly chopped 2 tbsp vegan chocolate sauce 1/2 cup vegan whipped cream 2 vegan chocolate sticks 2 tbsp vegan caramel
Vegan Chocolate Chip Cookies
Vegan baking isn’t all that different from traditional baking. By swapping out just a few ingredients and making some minor adjustments, we’ve created vegan chocolate chip cookies that are sweet, chewy and satisfying. In fact, you may find that everyone in your family, not just the vegans, starts asking for these delicious treats.