Maria-Roza Cheimara

Maria-Roza Cheimara

Maria-Roza Cheimara
More ideas from Maria-Roza
Doesn't this antipasto platter look amazing? It's easy, flexible (take the elements you want and leave the rest out!), and requires no cooking. Add some roasted veggies if you like, and drizzle everything with Benissimo to take the flavor over the top! To find out where to buy a bottle of Benissimo Oils for your kitchen, visit www.HongarFarms.com and click the "shop now" link in the upper right-hand corner of our home page. We promise, it tastes as good as it looks!

Antipasto Platter - Antipasto means before the meal, and this antipasto recipe doesnt disappoint. Serve up this antipasto of cured meats, fresh cheeses, and herbs that will satisfy guests until the next course is ready.

I didn't know it was possible to make mistakes when making a cheese plate... This fabulous spread avoids all of the Common Mistakes of a Cheese Plate!

charcuterie and cheese platter. Wine & Cheese Party Platter (inspiration photo) ~ A larger mirror is the base of the spread, and various sized martini glasses hold the rest of the goodies.

Christmas appetizer

Christmas appetizer: tomato, fresh mozzarella and basil wreath. Drizzle with very good olive oil, Fresh ground pepper and salt. (No link). - I made this cute little caprese wreath and it was adorable!

Christmas Tree Vegetable Platter ~ A broccoli and tomato "tree" with a pretzel "trunk" and cauliflower "snow" makes for a memorable and easy Christmas appetizer! More

Christmas Tree Vegetable Platter ~ A broccoli and tomato "tree" with a pretzel "trunk" and cauliflower "snow" makes for a memorable and easy Christmas appetizer! *** I would use carrot sticks for the trunk for an all veggie platter***