Yiannis Kapodistrias

Yiannis Kapodistrias

Yiannis Kapodistrias
More ideas from Yiannis
This is an easy, fun way to play with your food! If you have picky kids, you could do some juicing of fruits and veggies and then create these "caviar" jellies out of it. This is a great molecular gastronomy project!

This is an easy, fun way to play with your food! If you have picky kids, you could do some juicing of fruits and veggies and then create these "caviar" jellies out of it. This is a great molecular gastronomy project! (Bake With Kids Children)

Ingredients : Cheese 150g, butter 100g, milk 150g, kitchen grade matcha 6g, corn powder 20g, cake fluor 15g, egg york 40g, fine sugar 35g, egg white 120g, course sugar 70g Steps:Blend and mix cheese, butter and milk together evenly Sift matcha, corn powder and cake fluor, then add into

Greentea cheese Ingredients : Cheese butter milk kitchen grade matcha corn powder cake fluor egg york fine sugar egg white course sugar Steps:Blend and mix cheese, butter and milk together evenly Sift matcha, corn powder and cake fluor, then add into

SugaryWinzy Soft and Light as Air Japanese Cheesecake

Soft like a pillow and light as air, diet-friendly Japanese cheesecake delivers a delicious rich flavor of cream cheese with a subtle tanginess of lemon that won’t compromise your diet.