Fresh Apple Cake
When the produce is so bountiful this time of year, I am always happy to find a tasty and easy recipe to add to our collection. This recipe is so darn simple, and you can sub in whatever type of fruit you have on hand. Fresh Apple Cake Ingredients: Fresh Fruit, sliced if large (I used two Rome apples) Package yellow cake mix Stick of butter Layer your apple slices (or other fruit) at the bottom of a pan that has been coated with non-stick spray. I love using a 9x13 Pyrex dish just like this…
Salted Caramel Apple S’more Bars
The flavors of caramel apples and chocolate s'mores are paired in these dessert bars made with fresh apples, marshmallows, sea salt, Golden Grahams cereal and chocolate chips.
Sweetly-Tart Honey Crisp Applesauce
With school in full swing, the cool night air whisking in the Autumn season and apple trees bursting with fruit, this homemade applesauce recipe is an easy and satisfying project on a brisk Fall day. Whether you choose to can the applesauce for long term storage in your pantry, make a small batch to eat fresh in your refrigerator or freeze in zip-top bags, homemade applesauce is a delicious way to celebrate the season. Ingredients Makes about 8 pint jars or 4 quart jars 12 lbs. Honey Crisp…
Apricot Ginger Applesauce – Steph Gaudreau
Apricot Ginger Applesauce brings a kicked up depth of flavor that apples just don't have on their own, and the fresh ginger is warm and gives a bit of extra spice.