If you’re just starting out in your home bakery, use everything you do as a learning experience. You will learn so much in your first year, and even the “failures” are going to help you grow. Every home baker starts somewhere, and every home baker learns what works and what does not. I’m still learning after 16 years! I’m glad you’re here and I hope you find encouragement and inspiration on this page. We home bakers need to stick together.♥️
I know you all know this, because we see these types of home bakeries everywhere! But this is just a little encouragement for you today. Don’t feel pressured to add more and more items if you don’t want to expand your menu. The wonderful thing about owning your own business is that you can do what you want (for the most part). 😊 I enjoy making and baking a lot of different things, but I know many of you want to stick with one main item. It’s great being able to be creative and express our di...
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