More ideas from ognjen
Chimichurri Sauce - Easy to make in the food processor or blender, and it's full of easy, fresh, and delicious ingredients, and it's perfect for topping seafood, steak, veggies, or whatever sounds good.

This homemade Chimichurri Sauce recipe is super easy to make in the food processor or blender and it's full of easy fresh and delicious ingredients and it's perfect for topping seafood steak veggies or whatever sounds good.

My approach to nutrition is simple: I try to eat from a plant, tree, or animal at every meal. I personally add fresh juice to my diet and do not advocate juice cleanses or fasts that eliminate eating whole foods. I put together my nine favorite juicing recipes to share with you along with a few juicing 101 tips to get you started!

My approach to nutrition is simple: I try to eat from a plant, tree, or animal at every meal. I personally add fresh juice to my diet and do not advocate juice cleanses or fasts that eliminate eating (Try Food Healthy Recipes)

DONE!! Ham and Dill Pickle Appetizer Bites - super simple...spread plain cream cheese on the ham slice, roll a dill pickle in the ham and chill overnight. Slice into bite-sized pieces the next day.

Ham and Dill Pickle Appetizer Bites - My Moms recipe uses dried beef as the wrap, but this sounds like an interesting change! Pickle Roll Ups :)