Summer Squash Fritters with Black Mustard Seed and Green Onion Raita
Crispy-edged summer squash fritters – imbued with the distinctive flavors of toasted cumin and fried black mustard seeds – are an unexpected and delicious way to make use of summer squash stores. The fritters are served with a cooling green onion and cilantro raita and sweet cherry tomatoes. #summersquash #fritterrecipe #summerrecipes
Easy Flatbread with Zucchini & Macadamia Ricotta — the green life.
This flatbread requires 3 ingredients and comes together in 30 minutes! Topped with a creamy vegan ricotta, zucchini and chives. A new summer favorite! - by The Green Life
Grilled Garlic Scapes with Sea Salt
A naturally gluten-free and vegan dish, this Balsamic Grilled Summer Squash with Lemony Garlic Scape Tomato Salad scream summer at its freshest.
Grilled Squash Parmesan Recipe | Williams Sonoma Taste
Grilled Summer Squash Parmesan | An alternative to eggplant Parmesan, this variation on the Italian classic is made instead with summer squash.
Grilled Summer Squash Crostini with Goat Cheese and Pesto | Good Life Eats
Pesto Goat Cheese Crostini - Grilled Summer Squash Crostini with Goat Cheese and Pesto is a great way to savor the abundance of zucchini and yellow squash during the summer months. #eurekabread #dontbebland @goodlifeeats www.goodlifeeats.com
Summer Squash Soup with Coconut | Naturally Ella
This summer squash soup is an easy and beautiful way to use up an abundance of summer squash.
Summer Squash Slaw with Feta and Toasted Buckwheat
Cooked summer squash can be mushy. Solution: Eat it raw. If you can’t find buckwheat groats, use chopped toasted almonds instead.