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Flower cookies made with marshmallows🍪
1hr · 3 servings Making marshmallows into flowers is so fun and easy🥰 Let’s make them into crunchy cookies💕 repost from instagram @yokos.kitchen's Marshmallows Hazelnuts Cinnamon powder(optional) 1. Preheat oven to 225°F. Line a baking sheet with parchment paper. 2. Give 4 cuts to marshmallows and shape into flowers. Place them on the prepared baking sheet. Bake for 15 minutes. 3. Place hazelnuts in the center of the marshmallows. Bake a further 40-45 minutes. Let cool. Sprinkle some cinnamon powder. #marshmallow #healthybaking #healthyrecipes #easyrecipes #healthydesserts #healthysnacks #healthydessertrecipes #healthysnack #healthysnackideas #healthysnacking
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Quinoa Cookies
Quinoa cookies by nm_meiyee . ➡️ 🚩"Get The Complete Plant Based Cookbook - Over 100+ Delicious Vegan Recipes & Including 30-Day Meal Plan" LINK IN OUR BIO 🔗 @Vegan_Recipes_Only. Ingredients 160g all purpose flour 100g quinoa flakes @suncorefoods 1 tsp baking soda 1/4 tsp pink salt 170g butter of choice 100g brown sugar 100g granulated sugar 2 tsp vanilla extract 2-3 tbsp milk In a large bowl, whisk the room temperature butter, brown sugar, and granulated sugar together until no lumps remain. Whisk in the milk and vanilla extract. Add in dry ingredients and mix to combine. Cover chill in the refrigerator for at least 2 hours or overnight (for less spreading) Take the dough out of the refrigerator and allow it to slightly soften at room temperature. Preheat oven to 175c. Usi
Banana Pudding Cheesecake Recipe!
Banana Pudding Cheesecake! It's a perfect blend of rich cheesecake and nostalgic banana pudding, sure to be a hit at any gathering. 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀: 📋 • 1 1/2 cups graham cracker crumbs • 1/4 cup sugar • 1/2 cup melted butter • 24 oz cream cheese, softened • 1 cup sugar • 3 large eggs • 1 cup mashed ripe bananas (about 2 bananas) • 1 tsp vanilla extract • 1 cup heavy cream • 1 box instant banana pudding mix • 2 cups cold milk • Vanilla wafers and banana slices for garnish
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APPLE PUFF PASTRY DESSERT
1hr · 4 servings APPLE PUFF PASTRY DESSERT Ingredients: • 2 Green Apples • 6 tablespoons Honey • 6 teaspoons Pistachios (Ante Pistachios) • 6 pieces Puff Pastry Sheets • Instructions: • - Place parchment paper on the bottom of a baking dish. Put 1 tablespoon of honey in each spot. Remember to leave some space between them) • - Place 1 teaspoon of pistachios over the honey and arrange sliced apples on top. • - Put a round-cut puff pastry sheet over the apples, press the edges, and brush with egg yolk. Bake in a preheated oven at 180 degrees Celsius for about 15-20 minutes or until golden brown. • - After baking, flip the desserts and serve by dusting powdered sugar on top. • Bon appétit! (S)