Natural Cookie Icing
This natural cookie icing recipe is quick and uses natural dyes to create vibrant colors for decorating cookies. The basic icing recipe makes natural white icing and has substantially less sugar than traditional cookie icing recipes. For creating colored cookie icings, try thawed juice concentrates: cranberry for pink, orange for pale orange or Concord grape for pastel purple.
Healthy Baking Substitutions for the New Year ⋆ Real Housemoms
Start your new year right with a few helpful healthy baking substitutions that can make a big difference in the foods you make!
CAKE FLOUR -The Southern Lady Cooks - Make Your Own
Cake flour is easy to make at home. Try this easy recipe the next time you run out and don't have any on hand. Do it yourself and save money, too.
Homemade Sourdough Starter | Jennifer Cooks
If you're a bread lover, you'll love this San Francisco style sourdough starter for baking your own tangy and chewy sourdough bread!
Baking Without Eggs Is Possible With These 8 Substitutes
Whether you're allergic to eggs or are just a baking fiend who can't seem to keep enough huevos stocked up in the fridge, you probably know by now that whipping up baked goods sans eggs is a serious problem. It seems like pretty much every recipe under the sun calls for the suckers, which means you may be stuck running to the grocery store when you get a late-night baked-goods craving. However, there are alternatives to eggs that you can use to pull off your culinary endeavors. Next time…
In the Kitchen & On the Road with Cook's Country
Find articles about our test kitchen & our TV show, meet our cooks, and travel along as we search out the best American dishes and the people behind them.
What is Yeast? - Science for Kids
The guys over at DoodleCook sent me this fun infographic on “What is Yeast?” to publish on ScienceWithMe! Hope you have as much fun reading it as we did.