Sofia Papadopoulou

Sofia Papadopoulou

Sofia Papadopoulou
More ideas from Sofia
Puff Pastry Cannoli Cones Recipe. Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire. We used a ricotta cannoli cream, complete with mini chocolate chips!  You can also fill with pudding, whipped cream or even ice cream! Garnish with a drizzle of chocolate, chopped nuts, or colorful sprinkles…

Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire.

Rezepte

Hot Ham And Cheese Party Rolls - can Pillsbury refrigerated classic pizza crust - thinly sliced not shaved deli ham - thinly sliced Swiss cheese - butter - brown sugar - Dijon mustard - Worcestershire sauce - poppy seeds Plus

Chocolate Peanut Butter Banana Stuffed French Toast - A decadent twist on peanut butter and banana sandwiches!! Great for lazy weekend mornings or holiday brunches! Easy and the BEST French toast ever!!

Cho colate Peanut Butt er Banana Stuffed French Toast - A decadent twist on peanut butter and banana sandwiches! Great for lazy weekend mornings or holiday brunches! Easy and the BEST French toast ever!

Ingredients 10 slices of toast or other soft thin white bread 10 tbs Nutella spread 1 egg 1-2 tbs milk 1/2 teaspoon sugar 1 tbs cinnamon 1-2 tbs oil.

Birthday breakfast for Laney? Ingredients 10 slices of toast or other soft thin white bread 10 tbs Nutella spread 1 egg tbs milk teaspoon sugar 1 tbs cinnamon tbs oil

400 degrees - cut one roll in half - pinch up edges 1/2 inch - two eggs & 3 pcs bacon on each - 1 T parm cheese on each - bake 10-15 min. (add fresh parsley)

Bacon & Egg Crescent Squares Recipe - from Tablespoon! _ Break the breakfast blues with this awesomely fun & deliciously simple recipe! It's a super great combo made even better with this simple little twist in these Bacon & Egg Crescent Squares!