November Flavors

Proposal dishes of November 2015 from Paparouna Wine Restaurant & Cocktail Bar
57 Pin19 Ακόλουθοι
Tuna fillet sautéed marinated in olive paste, sundried tomato and ouzo garnished with warm potato salad !!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Tuna fillet sautéed marinated in olive paste, sundried tomato and ouzo garnished with warm potato salad !!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Grilled seabass with creamy lemongrass sauce and potato salad wtih fresh and dry onion and mayonnaise sauce with sweet paprika. Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Grilled seabass with creamy lemongrass sauce and potato salad wtih fresh and dry onion and mayonnaise sauce with sweet paprika. Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Green salad with pecorino cheese, lemon confit, caramelized walnuts and blueberry jam dressing. Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Green salad with pecorino cheese, lemon confit, caramelized walnuts and blueberry jam dressing. Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Pork noissette in the oven stuffed with cream cheese and mushrooms in sweet and sour crust and sesame garnished with caramelized cherry tomatoes and potatoes dophinoise.Paparouna Wine Restaurant & Cocktail Bar | Our Chef suggests for today...

Pork noissette in the oven stuffed with cream cheese and mushrooms in sweet and sour crust and sesame garnished with caramelized cherry tomatoes and potatoes dophinoise.Paparouna Wine Restaurant & Cocktail Bar | Our Chef suggests for today...

Beef fillet with lemon pepper and butter with fresh herbs, garnished with vegetables, pomegranate and ginger!!!Paparouna Wine Restaurant & Cocktail Bar | Sunday's table!

Beef fillet with lemon pepper and butter with fresh herbs, garnished with vegetables, pomegranate and ginger!!!Paparouna Wine Restaurant & Cocktail Bar | Sunday's table!

Green salad with sautéed mushrooms, pearl mozzarella, prosciutto and vinegar dressing from aromatic herbs!Paparouna Wine Restaurant & Cocktail Bar | Sunday's table!

Green salad with sautéed mushrooms, pearl mozzarella, prosciutto and vinegar dressing from aromatic herbs!Paparouna Wine Restaurant & Cocktail Bar | Sunday's table!

Green salad with shrimps, mango, cherry tomatoes with balsamic vinaigrette !!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Green salad with shrimps, mango, cherry tomatoes with balsamic vinaigrette !!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Pumpkin soup flavored with curry and mint with grated feta cheese!!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Pumpkin soup flavored with curry and mint with grated feta cheese!!!Paparouna Wine Restaurant & Cocktail Bar | Our dishes are ready!!!

Roasted pork shank with dijon mustard sauce with honey garnished with basil puree.Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Roasted pork shank with dijon mustard sauce with honey garnished with basil puree.Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Veloute vegetable soup with bacon, sage and white truffle oil.Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

Veloute vegetable soup with bacon, sage and white truffle oil.Paparouna Wine Restaurant & Cocktail Bar | Sunday cooking...

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