Περισσότερες ιδέες από το Paris
Alkaline Water

Alkaline Water

Nutella Fudge Brownies - a dense brownie topped with Nutella fudge and chocolate! SO good!

Nutella Fudge Brownies - a dense brownie topped with Nutella fudge and chocolate! SO good!

This is the BEST burger sauce recipe you'll ever try! It goes great on burgers, fries and more

This is the BEST burger sauce recipe you'll ever try! It goes great on burgers, fries and more

The Best Swedish Meatballs

The Best Swedish Meatballs

Thai-Style Satay Chicken Skewers with Peanut Dipping Sauce. EASY and DELICIOUS. Even better than a restaurant. Perfect for a light dinner or crowd-pleasing party appetizer! Recipe at wellplated.com @wellplated

Thai-Style Satay Chicken Skewers with Peanut Dipping Sauce. EASY and DELICIOUS. Even better than a restaurant. Perfect for a light dinner or crowd-pleasing party appetizer! Recipe at wellplated.com @wellplated

Asian Chicken Lettuce Wraps Recipe (better than P.F. Chang's)! A quick, easy, and healthy dinner that tastes delicious! Gluten and dairy-free!

Asian Chicken Lettuce Wraps Recipe (better than P.F. Chang's)! A quick, easy, and healthy dinner that tastes delicious! Gluten and dairy-free!

Mongolian Beef Ramen Noodles - a copycat recipe of the popular PF Chang's Mongolian Beef with green peppers and ramen noodles. So simple to make and so delicious, you'll want to forget about takeout!

Mongolian Beef Ramen Noodles - a copycat recipe of the popular PF Chang's Mongolian Beef with green peppers and ramen noodles. So simple to make and so delicious, you'll want to forget about takeout!

Pork and Cabbage Dumplings (Wor Tip). To make a dumpling at home that lived up to those at our favorite Chinese restaurants, we lightened up our filling by increasing the amount of cabbage after first salting and draining it to get rid of excess moisture and then adding lightly beaten egg whites.

Pork and Cabbage Dumplings (Wor Tip). To make a dumpling at home that lived up to those at our favorite Chinese restaurants, we lightened up our filling by increasing the amount of cabbage after first salting and draining it to get rid of excess moisture and then adding lightly beaten egg whites.

Chicken Pad Thai

Chicken Pad Thai

Mongolian Beef, by thewoksoflife.com

Mongolian Beef, by thewoksoflife.com