HEARTHSTONE CASTLE DANBURY, CONNECTICUT Several hauntings are now known to exist on the grounds around the castle. There have been reports of shadowy figures, glowing orbs or mists in the castle's windows or on the roof, as well as the surrounding land and the locations of the former servant houses. Some hikers have reported being pushed & sticks thrown at them.
The Copper Beech Inn, Ivoryton, CT This 1890 inn rests in a beautiful garden setting, has been the recipient of several awards for the inn itself, for their 4-diamond restaurant, and for their 5,000+ bottle wine cellar. Dogs of all sizes are welcome on the 1st floor of the Carriage House for an additional fee of $35 per night for 1 dog, and there is an additional fee of $10 per night if there is a 2nd dog.
Connecticut: Clam Chowder Fisherman who ultimately settled in New England are credited with inventing clam chowder. They made soups out of the ingredients they had on hand — often parts of the daily catch, biscuits, and milk — and would use flour as a thickener. As chowder became an on-land staple in the Northeast, potatoes, large amounts of cream, and clams were added to the mix. Chowder Pot chowder, a clear broth version