Γαριδομακαρονάδα από τον Άκη. Η αυθεντική, πεντανόστιμη, ντελικάτη και εύκολη συνταγή του Άκη για γαριδομακαρονάδα. Απολαύστε τη!

Shrimp Pasta by greek chef Akis. Make a special presentation: pick up some pasta with a carving fork, twist and place nicely on the middle of a plate.

Baked Stuffed Eggplants

Baked stuffed eggplants by Greek chef Akis Petretzikis. A wonderful dish made with eggplants, ground beef, tomatoes, herbs, cheese and a creamy bechamel sauce!

“Pastirma” or “Pastourma” is a highly seasoned, air-dried cured beef with a very exceptional flavor and lingering taste. It is a predecessor to pastrami. If you haven’t tried it...

“Pastirma” or “Pastourma” is a highly seasoned, air-dried cured beef with a very exceptional flavor and lingering taste. It is a predecessor to pastrami.

Akis traditional Greek recipe for meatballs in a yogurt sauce is truly worth trying. This dish only takes 1 hour to make and everyone is sure to love it. Akis Greek Yuvarlakia r...

Akis traditional Greek recipe for meatballs in a yogurt sauce is truly worth trying. This dish only takes 1 hour to make and everyone is sure to love it. Akis Greek Yuvarlakia r.

Κουλουράκια Λαδιού Με Πορτοκάλι

Κουλουράκια λαδιού με πορτοκάλι (by Ακης Πετρετζικης)

Κουλουράκια Λαδιού Με Πορτοκάλι

Stuffed salmon with herbs! We ask our local fish market to cut us 2 salmon filet around 1 kilo in weight. It’s a good idea for the fish to be the same size or from the same cut so that when we place o...

Stuffed salmon with herbs! We ask our local fish market to cut us 2 salmon filet around 1 kilo in weight. It’s a good idea for the fish to be the same size or from the same cut so that when we place o.

Salmon Saute with Spinach and Cherry Tomatoes

Salmon Saute with Spinach and Cherry Tomatoes

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