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Ground Beef, Tater Tots and Velveeta

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Add Taco Seasoning

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Add another layer of hashbrowns

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Crock Pot
Tater Tot Taco Casserole 


Crock Pot Tater Tot Taco Casserole


1 pound ground beef, browned
2 cloves garlic, minced
32 oz bag of tater tots, frozen
12 oz Velveeta Cheese, cubed
1 Taco Spice Packet
1 cup shredded cheese
Brown ground beef with minced garlic.
Layer the bottom of the Crock Pot with tater tots. Add ground beef on top and then Velveeta.
Sprinkle Taco Seasoning over everything and lightly stir.
Cover with remaining hash browns.
Cook on high for 2 hours or low for 5-6 hours.
Remove lid and top with 1 cup shredded cheese. Cover and let cheese melt for 10 minutes.


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