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Recipe from
carnediem.blog
Irish Steak and Guinness Pies
1 rating · 7hr · 6 servings
Carne Diem Culinary
118 followers
Ingredients
Meat
• 2 lbs Stew meat
Produce
• 4 oz Button mushrooms or porcini mushrooms
• 1 Carrot
• 1 Celery stalk
• 4 cloves Garlic
• 1 Parsnip
• 1 Red onion
• 1 Tea fresh rosemary
• 1 1/2 Tea fresh thyme, Leaves
• 1 White onion
Refrigerated
• 1 Egg
Canned Goods
• 1 cup Beef broth
Condiments
• 1 Tab worcestershire sauce
• 1 Tea mustard powder
Baking & Spices
• 3 Tab flour
• 1/2 Tea black pepper
• 1/2 Tea paprika
• 1 Tea salt
Oils & Vinegars
• 1 Tab olive oil
Bread & Baked Goods
• 1 Sheet Puff pastry
Dairy
• 1/2 cup Irish cheddar
• 3 Tab butter
• 1 Tab milk
Beer, Wine & Liquor
• 22 oz Guinness stout or other stout
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