Loaded Baked Potato Rounds.

Loaded Baked Potato Rounds: these were yummy! Kids loved them too. Basted on both sides w/butter as on the recipe, and used salt, pepper and garlic powder. Topped with cheese and Bacon pieces, dipped in a bit of sour cream.

Sliced Baked Potatoes  #potatoes #baking #cheese   ~~EASY~~

Sliced Baked Potatoes

Sliced Baked Potatoes Preheat oven to 400 degrees (Can also do in Microwave for 6 plus minutes) Brush both side of potato slices with butter; place them on a cookie sheet. Bake in the preheated 400 degrees F oven

SUPER SZYBKI PRZEPIS - IDEALNY GDY MASZ WEEKENDOWEGO LENIA...

Cheesy Bacon Potato Bites - Boil sliced potatoes for 5 minutes, layer on sprayed sheet, top with cheese and bacon, bake at 375 for 15 minutes, top with green onion. (exclude the bacon and it's veggie too!

This recipes is wonderful either you choose to serve it as a side dish or if you like to have a no-meat dinner you can serve it the main dish. The combinat

Sliced Baked Potatoes with Herbs and Cheese

Sliced Baked Potatoes With Herbs And Cheese ~ Potatoes in any shape are usually one of the most popular recipes that comes greatly as a side dish. - my made these all the time

Mexican Cornbread Salad - this is amazing and such a fun twist on normal salads

Mexican Cornbread Salad Recipe ~ This south-of-the-border cornbread salad is made with Mexican-inspired ingredients and is perfect for any summer barbeque. I might try to bake it.

5. Baked Potato Rounds - These small slices of delicious potatoes are the best! Copy the detailed recipe here and make one of your own tonight.

Loaded Baked Potato Rounds - a simple, quick and delicious side dish or appetizer full of cheeses and bacon! We love to dip ours in sour cream - YUM!

Potatoes Au Gratin is easy to make and is one of my favorite side dishes.  This cheesy potato casserole has layers of thin potatoes with a quick homemade cheese sauce and is baked until browned and bubbly!  Pretty enough for guests, easy enough for any day of the week!

Potatoes Au Gratin is easy to make and is one of my favorite side dishes. This cheesy potato casserole has layers of thin potatoes with a quick homemade cheese sauce and is baked until browned and bubbly!

Fast, easy and highly addictive recipe for broiled fingerling potatoes with salt and vinegar adapted from Martha Stewart Living.

Salt and Vinegar Broiled Fingerling Potatoes

- Salt + Vinegar roasted potato slices - I've made these a few times and they are awesome. Just salt + vinegar + potatoes and roast in the oven until they're golden. Reminds me of salt & vinegar chips (my favorite).

Potatoes Romanoff--perfect side dish with a juicy steak. Potatoes, sour cream, scallions, white cheddar, & salt & pepper. Delish!

Potatoes Romanoff

Potatoes Romanoff--perfect side dish with a juicy steak. Potatoes, sour cream, scallions, white cheddar, & salt & pepper. Delish!

Baked Garlic Potato Slices - Food, Fun, and Happiness Good.

Easy Baked Garlic Potato Slices

Baked Garlic Potato Slices ~ Forget about fried in oil potato that is full of fats and calories and try this one. Everything you need are sliced potato, garlic, olive oil and herbs and spices (optionally). Only three ingredients for a perfect side

Baked Garlic Potato Slices

Easy Baked Garlic Potato Slices

These easy baked garlic potato slices are a simple and healthy snack to make. Just sliced up potatoes, sprinkled with salt, garlic, and seasoning. Then baked in oven.

Cheese & Herb Potato Fans Recipe from Taste of Home -- shared by Susan Curry of West Hills, California

Cheese & Herb Potato Fans

Cheese & Herb Potato Fans Recipe from Taste of Home. I love potato fans! I discovered a recipe year ago similar to this. I prefer it without the cheddar, but it's delicious either way!

Bacon, chives, and cheddar cheese combine on sliced baked potatoes for Pip and Ebby's Loaded Baked Potato Rounds. It's a recipe all your guests will enjoy.

Loaded Baked Potato Rounds

Loaded Baked Potato Rounds Brush olive oil and kosher salt on potato slices. Top with cheese, bacon, and green onions. Bake until warm and bubbly.

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