Explore Choux Pastry, Eclairs, and more!

Nouvelles créations de Cyril Lignac

smaller version of this as a gift to our customers at the end of the meal

Saint Honoré, a famous French pastry made of profiteroles glued together with caramel sauce.

Saint Honoré, a famous French pastry made of profiteroles glued together with caramel sauce.

“New eclairs for the 2016 classes. This is Red Velvet- chocolate sponge, raspberry soak and cream cheese mousse. #eclairs #letthemeateclairs #savourschool…”

“New eclairs for the 2016 classes. This is Red Velvet- chocolate sponge, raspberry soak and cream cheese mousse.

Eclairs Tiramisu - Brandteig mit Mascarpone-Ei-Füllung und Sahne getoppt - www.mojewypieki.c...

Eclairs Tiramisu - Brandteig mit Mascarpone-Ei-Füllung und Sahne getoppt - www.mojewypieki.c...

St-Honoré Praliné-Citron

St. Honoré Praliné-Citron

MAITRE CHOUX - specialist Choux Pastry patisserie located in London's South Kensington baking Eclairs, Choux and Chouquettes. Chef: Joakim Prat.

MAITRE CHOUX - specialist Choux Pastry patisserie located in London's South Kensington baking Eclairs, Choux and Chouquettes. Hands down the best eclair so I have ever tasted.

4,655 Likes, 13 Comments - Okmycake (@okmycake) on Instagram: “By @manuelbouillet #okmycake #hotchocolate #jimmychoo #chocolate #patisserie #pastrychef #pastry…”

4,655 Likes, 13 Comments - Okmycake (@okmycake) on Instagram: “By @manuelbouillet #okmycake #hotchocolate #jimmychoo #chocolate #patisserie #pastrychef #pastry…”

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