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Ethiopian Split Pea Stew - Kik Alicha (one pot!) | Recipe | Ethiopian food, Spicy dishes, Split pea
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Food And Drink
a large pot filled with food sitting on top of a counter next to a spoon
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veganricha.com

Ethiopian Split Pea Stew - Kik Alicha (one pot!)

6 ratings
· 2hr 45min · Vegan, Gluten free · 2 servings
This simple Ethiopian split pea stew, kik alicha, is a warming main dish with just six ingredients. Serve with Injera, flatbread or rice. (gluten-free, nut-free, soy-free)
veganrichaV
Vegan Richa

Ingredients

Produce
• 4 Garlic cloves
• 2 tsp Ginger
• 1 cup Red onion
• 1 Serrano pepper
• 1/2 cup Split peas, dry
Baking & Spices
• 1 tsp Berbere spice blend
• 1 Black pepper
• 1/2 tsp Salt
• 1/3 tsp Turmeric, powder
Oils & Vinegars
• 2 tsp Oil
Liquids
• 2 cups Water

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