a wooden cutting board topped with greens and bread
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French Country Salad

I recently had a super delish salad at The Cheesecake Factory called French Country Salad. It blew my mind. And so I had to make it at home. And I can not wait to eat it again. FRENCH COUNTRY SALAD *mixed greens *skinny asparagus, grilled or lighly steamed (still want some crunch!) *beets, boiled and cut into small cubes *chevre (goat cheese) *candied walnuts or pecans *balsamic vinaigrette BALSAMIC VINAIGRETTE (a variation on Emeril Lagasse's, which is my favorite!) 1/4 cup balsamic vinegar…

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