a casserole dish with meat and cheese being lifted from the casserole

errenskitchen.com

Ultimate Cottage Pie

5 ratings

· 1hr 35min · 6 servings

This Cottage Pie recipe is topped with cheesy, creamy, sliced potatoes – a modern variation of a British classic.

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Ingredients

Meat

• 2 lb Ground beef

Produce

• 1 peeled and cut into thick 8-inch-thick slices 2 pounds russet potatoes

• 2 Carrots, small

• 3 Celery stalks

• 8 oz Cremini mushrooms

• 2 Garlic cloves

• 1 Onion, large

• 1 good handful Parsley, fresh

Canned Goods

• 2 cups Beef stock

Condiments

• 1 tbsp Soy sauce

Baking & Spices

• 1/2 tsp Baking soda optional

• 5/16 cup Flour

• 1/4 tsp Nutmeg

• 1/2 tsp Salt

• 1 Salt and freshly ground black pepper

• 1 Salt and pepper

Oils & Vinegars

• 2 tbsp Oil

Dairy

• 4 oz Cheddar cheese, grated

• 2/3 cup Heavy cream

• 1/2 cup Parmesan, grated

Liquids

• 1 tbsp Water

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