Italian Cream Puffs are little mouthfuls of pastry filled with cream. Cream puff recipes include a pastry dough, traditional Italian cream puff filling, whipped cream filling, easy pudding filling, and chocolate and caramel cream puff glazes.
Italian Cream Puffs with Custard Filling (St. Joseph’s Day Pastries)
Classic French Vanilla Pastry Cream is a perfect base for many desserts such as fruit tarts, mousses, Bavarian Creams Ice-cream etc. Made by tempering Egg yolks to achieve a velvety, smooth, creamy and silky cream that almost melts in your mouth.
Top 10 Recipes for Traditional Italian Desserts. This is Torta della Nonna, it is one of the desserts in the top The origin site is in Italian and uses European measurements. Also has a few more recipes, also in italain and uses European measurements.