Middle Eastern Spicy Potato Salad Recipe | The Mediterranean Dish. A light, mayonnaise-free potato salad. Loaded with flavor from garlic, spices like turmeric, fresh herbs and lime juice. Comes together in mins! Click the image to see the step-by-step on The Mediterranean Dish!
Use this dough - Also add feta and a little mint For the Dough: 1 cup all purpose flour 1/2 teaspoon salt 3 tablespoons vegetable oil 1/4 cup water Add oil and begin to knead dough. Once oil is absorbed, add warm water. Knead into an elastic dough. Shape dough into 3 inch diameter balls. Cover and set aside.Preheat over to 425 degrees.
Musakhan - The heart of Palestinian Cuisine _ Musakhan is a very simple dish to prepare, that can definately be described as comfort food. For me, Musakhan means Grandma, roots, early childhood, & home. So for me it doesn't get any better.