Moudardara: Lebanese Rice and Lentils | Vegetarian dishes, Vegetarian recipes, Lentil dishes
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a bowl filled with rice and meat on top of a blue table cloth next to a fork

Moudardara: Lebanese Rice and Lentils

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Vegetarian Cookery School
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flickr
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Moudardara is a Lebanese rice and lentil dish that gets topped with caramelised onions and saffron. The key with Moudardara is to cook the onions very slowly to caramelise them which takes up to 40 minutes, but its worth it for the unctuous sweet caramelised taste that contrasts with the
Kathleen Palmisano
Kathleen Palmisano

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