From Aimee Cooper: Convection bake at for 15 minutes on the old school Appian Way pans. Easy No Fail Pizza Dough with Homemade Sauce! This comes out perfectly every time and is delicious loaded with your favorite toppings!
Here's A Chicken Alfredo Pizza For Your Belly Tonight
By far the BEST thin crust pizza dough we have tried. can't wait to use this on calzones! This from-scratch pizza dough is ready to cook in 10 minutes! It makes a delicious crust that is the perfect balance between crispy thin and thick homestyle
authentic NYC pizza dough recipe Ingredients: 1 cup of warm water 2 teaspoons of granulated sugar 1 tablespoon of olive oil 2 teaspoons of salt teaspoon of active dry yeast 4 cups of all-purpose flour cup of cornmeal sauce cheese toppings of your choice