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Fresh Lemon Mousse | Recipe | Lemon mousse, Mousse recipes, Food network recipes
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foodnetwork.com
Fresh Lemon Mousse
135 ratings
· Vegetarian, Gluten free · 6 servings
Lemon tart
Tricia Schaeffer Mason
Ingredients
Produce
• 2 tsp Lemon, zest
• 1 Lemon
Refrigerated
• 3 Eggs, large whole
• 3 Eggs, large
Condiments
• 1/2 cup Lemon curd, good bottled
• 1/2 cup Lemon juice, freshly squeezed
Baking & Spices
• 1 Kosher salt
• 1 3/16 cup Sugar
• 1/2 tsp Vanilla extract, pure
• 1 Whipped cream, Sweetened
Dairy
• 2 cup Heavy cream
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