Raspberry Lemonade Cake, inspired by Christina Tosi's Momofuku Milk Bar recipes. Layers of raspberryes, vanilla cake, liquid cheesecake and lemon curd. Double the recipe to (Baking Cheesecake Raspberry)
Lemon Cakes with Mascarpone and Lemon Curd . Gorgeous moist cakes get filled with lemon curd and mascarpone, topped with a dusting of icing sugar. Simple and delicious. // Make muffin tops and add filling.