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Red Wine-Braised Beef Short Ribs
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Food And Drink
a white plate topped with meat covered in gravy
31

Red Wine-Braised Beef Short Ribs Recipe — Be Greedy Eats | Where Food Meets Comfort

0 ratings
· 3hr 35min · Gluten free · 6 servings
An easy recipe that will have you thinking you just cooked a 5-star meal! These Red Wine-Braised Beef Short Ribs are fall off the bone tender, and full of flavor. Cooked low and slow, these ribs will have you and your guests craving more!
begreedyeats
BE GREEDY EATS by Aaron Dodson | Where Food Meets Comfort

Ingredients

Meat
• 5 lbs Beef short ribs, bone-in or boneless
Produce
• 2 Bay leaves
• 1 lb Carrots, whole
• 2 tbsp Garlic
• 1 sprig Rosemary, fresh
• 3 sprigs Thyme, fresh
• 1 Yellow onion, medium sized
Canned Goods
• 3 cups Beef stock
• 2 tbsp Tomato paste
Baking & Spices
• 1 Amounts of kosher salt and black pepper, Generous
• 3 tbsp Cornstarch
Oils & Vinegars
• 4 tbsp Olive oil, extra virgin
Beer, Wine & Liquor
• 1 (750 ml) bottle Red wine
Liquids
• 3 tbsp Water

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