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Chopped Peach Caprese Salad | Peach Salad Recipes | Caprese Salad for Summer
If you love caprese salad, then you won't want to skip on this chopped peach caprese salad! This chopped peach caprese salad is the perfect summer salad recipe because its so refreshing and delicious. Try this quick and easy chopped peach caprese salad with fresh peaches and a balsamic glaze for a refreshing summer salad recipe. You can take this chopped peach caprese salad to any summer BBQ, summer picnic, summer luncheon, and any summer occasion.
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10 Minute Creamy Roasted Red Pepper Pasta
Gathered Nutrition | Simple & Nourishing Recipes
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SPRING ROLL SALAD 🥕🥒✨
Bookmark this SPRING ROLL SALAD 🥕🥒✨ (via : @healthygirlkitchen) This salad idea is inspired by Vietnamese spring/summer rolls!! #vegan #salad #plantbased #springrolls #summerrolls #healthymeals #healthyfood #healthyeating #plantbaseddiet #meatfree #glutenfree You need: • - thin rice noodles • - Cucumber • - Purple cabbage • - Carrots • - Red bell pepper • - Peanuts • - Cilantro • - Green onion • - sesame seeds Peanut sauce: • 1/2 cup runny natural peanut butter • 3 tbsp coconut aminos • 1 tbsp soy sauce • 1 tbsp rice vinegar • 2 tbsp hot water • 1 tbsp sriracha • 1 tsp garlic powder • 1/2 tsp ginger • 1 tbsp toasted sesame oil Cook noodles and rinse with cold water. prep veggies, chop peanuts, add to a bowl! Whisk dressing together and pour over top. Enjoy!
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Hummus di fagioli 🫘 pronto in 5 minuti ⏰
300 g fagioli bianchi di Spagna (o cannellini) 100 g pomodorini datterino 1 spicchio di aglio 4 foglie di basilico 1 cucchiaino di tahina 1/2 limone q.b. olio evo q.b. sale fino q.b. origano secco Preparazione Tagliate i pomodorini a metà. Sbucciate lo spicchio di aglio. Fate rosolare in padella l’aglio con l’olio di oliva poi aggiungete i pomodorini e fatelo cuocere. Condite con origano secco e basilico fresco. In un mixer mettete i fagioli (ben sgocciolati e sciacquati dall’acqua di vegetazione) la tahina, il succo di limone, olio evo e i pomodorini. Frullate fino ad ottenere una consistenza cremosa. L’hummus è pronto!
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SPICY SUN-DRIED TOMATO DIP ❤️🔥
I gave you my focaccia recipe, and now I’m giving you the ultimate dip to go with it! Smoky, spicy, creamy & SO full of flavour. It ended up being the star of the show at a dinner party I hosted a few weeks ago, so I know you’ll love it too 🫶 The Healthy Recipes: Your ultimate guide to 380+ mouthwatering recipes for a balanced lifestyle! 🍴📖 So click the link in bio. Follow @thehealthyrecipes1 for more healthy recipes! ✨ ▫️2 x 400g tins cannelini (white) beans ▫️120g sun-dried tomatoes ▫️1 lemon, juiced ▫️1 tbsp tomato purée ▫️1 garlic clove ▫️1 tsp hot chilli powder ▫️2 tsps smoked paprika ▫️100ml oil from the sun-dried tomatoes ▫️Handful of fresh basil ▫️Flaky salt to taste (be generous) ▫️2-3 ice cubes
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CREMA DE TOMATE Y ZANAHORIA, una receta fácil, deliciosa y muy saludable.
Ingredientes para 4 personas: •400 gr cherry •4 zanahorias •1 cabeza de ajos, si no te gusta mucho, pon 2/3 dientes •Sal y pimenta al gusto •5 cucharadas aceite de oliva virgen extra •500 ml caldo de verduras o el que tengas en casa, si no, puedes ponerle agua •1 cucharadita nata, opcional •Cilantro para decorar -Elaboración: -Lava los cherry y las zanahorias, los cherrys dales un pinchazo para que no revienten dentro del horno, corta las zanahorias en bastones gorditos. -Haz un corte a los ajos por las puntas. -Aliña todo con sal, pimienta y aceite de oliva virgen extra. -Lleva al horno durante 30 minutos a 180 grados. -Tritura con el jugo de la fuente y el caldo, el caldo no lo pongas todo y así vas jugando con la textura que más te gusta.
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Save this Protein Packed Hummus Bowl We have 1000s of healthy, quick veggie meals just like this one. If you're tired of eating the same dead meals daily but want to keep it healthy, then mob.co.uk is where it's at! Head to the link in our bio and sign up for our free trial.
Mob | Weekly cooking made easy and delicious
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Summer Vegetarian Recipe: Caramelised Fennel & Butter Beans
Enjoy a delicious and light summer meal with caramelised fennel and butter beans. Perfect for two! Ingredients: - 2 medium fennel, cut into wedges - 700g jar butter beans, not drained - 2 shallots, diced - 2 garlic cloves, chopped - 1 tsp fennel seeds - 1 tsp thyme leaves - Knob of butter - Lemon zest and juice - Olive oil - Salt & pepper Instructions: 1. Sweat shallots in oil, add garlic and fennel seeds, cook 3 mins, then add beans. Cook until tender, add lemon. 2. Blend 2/3 of beans until smooth, add water if needed. Mix fennel fronds into remaining beans. Season. 3. Heat oil in a pan, cook fennel until tender with thyme, butter, and salt. 4. Spread bean purée on a plate, top with fennel and remaining beans. Credits (ttk): boroughchef
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Crispy Eggplant Schnitzel with Tomato Sauce | Full recipe via 𝐋𝐢𝐧𝐤 𝐢𝐧 𝐦𝐲 𝐁𝐢𝐨 or at 𝐄𝐒𝐒𝐄𝐍𝐏𝐀𝐑𝐀𝐃𝐈𝐄𝐒.𝐂𝐎𝐌 #eggplantschnitzel #vegetarianschnitzel #crispyschnitzel #crispyeggplant #crispyaubergine #schnitzelvegetarisch #eggplantrecipes #healthyfood #healthyeating #healthyrecipes #eggplantlovers #aubergine #auberginerecipes #bakedrecipes #vegetarianrecipes #vegetarianfood #vegetarianeats #auberginerezept #essen_paradies
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RED PEPPER LENTILS, SAUSAGES & A SALSA VERDE CRUMB
a gorgeous dish for you gorgeous people. Red pepper and caper lentils, veggie saussies and a salsa verde crumb. I’m having it for dinner tonight, and tomorrow and the next night too. CLICK THROUGH FOR FULL RECIPE ❤️
Georgie Eats
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Cranberry Brie Pull-Apart Bread
This cranberry brie pull-apart bread is the holiday appetizer no one can resist. Get the recipe at Delish.com.
Delish
