Upside Down Potato & Onion Tart Recipe - Food.com
The onions caramelize while the potatoes are cooking and when you turn them out of the pan they are gorgeous on the plate. The flavor combination is really heavenly. It's a great side dish or accompaniment for steak and roasts. From Hizzoner's Deli. Enjoy!
Persian love cake
This enchanting cake reminds me of a Persian garden in the late spring, adorned with the floral scent of rose water and citrus, and decorated with bright green pistachios.
Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents)
Ghotab or Qottab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat.
Persian Chicken and Kidney Bean Stew
Introduce yourself to Persian food with this vibrant, easy and delicious chicken, herb & kidney bean (Ghormeh Sabzi) stew. Get the recipe at Tasting Table.
Turmeric & Saffron
خورش قورمه سبزی Khoresh-e Ghormeh Sabzi is one of the most delicious and popular dishes among Iranians. I’ve never met anyone who didn’t like ghormeh sabzi. The combination of flavorful and aromatic herbs, slow cooked lamb cubes, fork-tender beans and dried lemons make the khoresh very tasty and nutritious. My mother would call this dish a Sabzi Stew (vegetable stew) because she would add a whole lot of vegetables to the pot including spinach and dill. This is my simplified and the more…
Saffron Yoghurt Cake
The last few weeks I have struggled to create a dish that screams Persian. Even though, all my life I have been surrounded with Persian food, it is still difficult to create recipes that speak of all things Persian to the rest of the world. Creating elegance, delicacy, fragrance and balanced subtle flavours on one plate is an enormous task. I have been on a hunt for a simple cake recipe that translates Persian cuisine. Persians bake a dense muffin (cake Yazdi) but these days it is considered…
Rosewater-and-Saffron Ice Cream (Bastani Irani) Recipe
This fragrant ice cream is redolent with flavor. It’s traditionally served between two thin wafers to make ice cream sandwiches, but it’s equally delicious on its own. Slideshow: More Ice Cream Recipes
Strawberry Rose & Hibiscus Ice Cream - The Kitchen McCabe
*This Strawberry Rose & Hibiscus Ice Cream is dairy free, refined sugar free & vegan friendly. I hope you all love flowers in your food. I’m noticing something of an obsessive need to add floral notes to every dessert I come in contact with and this ice cream is certainly no exception. No, my mother...Read More »
Bastani - Persian Rosewater, Saffron and Pistachio Ice Cream - Ahu Eats
No churn bastani - Persian ice cream with rosewater, pistachios and saffron. A semi-homemade Middle-Eastern treat!