Recipes

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triple chocolate cookies - Blue Bowl
Triple Chocolate Cookies are ultra fudgy, with crackly tops - and three kinds of chocolate chunks! We're mixing semi-sweet, milk, and dark chocolate to make the richest possible chocolate cookie. Sprinkle some flaky sea salt over those melted pools of chocolate and bite into a chocolate lover's dream.
Chocolate Lava Brownie Cookies Recipe
Chocolate Lava Brownie Cookies Recipe
The Best Chocolate Snickers Cake: Decadent Recipe from Scratch
This chocolate Snickers cake tastes just like our favorite candy bar! Its moist chocolate cake layers are filled with a fluffy peanut butter frosting, and homemade peanut caramel, and are covered in milk chocolate ganache.
Lemon Curd Crème Brûlée Cookies – Sweet, Tangy & Irresistible!
Looking for a cookie recipe that’s a total showstopper? These Lemon Curd Crème Brûlée Cookies are the perfect blend of sweet, tangy, and caramelized goodness! A soft, buttery cookie filled with luscious lemon curd, topped with a caramelized sugar crunch—each bite is a flavor explosion! Whether you're baking for a party or just want to treat yourself, these cookies will be an instant hit. Save this recipe now to bring a little gourmet magic to your kitchen! 🍋🔥 #LemonCurd #CremeBrulee #CookieRecipe #BakingInspo #SweetTreats
Orange Curd: Easy, 6-Ingredient Recipe
This orange curd is so easy to make and so delicious! It's ready in a flash and is the perfect way to use up leftover egg yolks. It has a rich, silky texture that's perfectly balanced with a bright citrus flavor.
Luscious Orange Velvet Cake: A Citrus Dream
Indulge in this Luscious Orange Velvet Cake, a delightful twist on the classic velvet cake that’s bursting with bright, citrusy flavors. The soft, moist cake has a velvety crumb, infused with fresh orange zest and juice, making it a refreshing yet decadent dessert. Topped with a creamy, tangy orange cream cheese frosting, this cake is perfect for any occasion.
Baked Lemon Pudding
Baked Lemon Pudding recipe made of simple ingredients like eggs, sugar, and fresh lemon juice this delightful dessert serves 6 and takes about 45 minutes to prepare and bake. Enjoy a light and zesty treat perfect for any occasion!
Yogurt Cake
This yogurt cake is a soft, moist, and fragrant dessert. The yogurt gives it a delightful texture and tang, while the lemon zest and vanilla add an aromatic touch. Preparation: Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. In a large bowl, whisk together the yogurt, sugar, eggs, vegetable oil, vanilla extract, and lemon zest (if using). In a separate bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until smooth. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. Dust with powdered sugar before serving, if desired.