Chocolate Magic Custard Cake with a very soft center. It might crack when slicing, but this makes the cake even more tempting! This will be your ultimate celebration cake! Don’t worry about the liquidy batter, it will bake up perfectly!
"Chocolate Cake ( Moelleux au chocolat)This is one of the oldest French dessert recipes. Make sure you use good chocolate above and real butter. Also, you can keep the batter in the fridge for 5 days for an immediate gourmet treat any day of the week.