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Χαλβάς Σιμιγδαλένιος με Πορτοκάλι και Μπαχαρικά (semolina halva with orange juice and spices)

Foodaki: Traditional Greek Semolina halva with orange juice and spices for the Lent period (scroll down for English)

Tez Pişti.selanik göçmenlerine ait bir tatlı.

Tez Pişti.selanik göçmenlerine ait bir tatlı.

Thessaloniki Port

View the best Thessaloniki Photogallery. Best Thessaloniki Photos from sightseeings, attractions, museum & monuments.

Thessaloniki, 1920

Thessaloniki Crossroads Tsimiski and Pavlou Mela streets (Diagonios)

THESSALONIKI IN THE OTTOMAN TIME (GREECE), SALONIKA & OSMANLI ZAMANINDA SELANİK (YUNANİSTAN) Ve BALKANLAR 1895-1912 Osmanlı Dönemi Fotoğrafları & SELANİK

THESSALONIKI IN THE OTTOMAN TIME (GREECE), SALONIKA & OSMANLI ZAMANINDA SELANİK (YUNANİSTAN) Ve BALKANLAR 1895-1912 Osmanlı Dönemi Fotoğrafları & SELANİK

Chocolate-Dipped Candied Orange Peel Peel an orange, make sure to remove the all of the white pith (which is bitter). Slice the peel into strips, and blanch the strips in water 3 times. Boil in a simple syrup until softened, and lay them to dry on parchment. Once dried they can be dipped in melted chocolate, or just eaten straight. #chocolates #sweet #yummy #delicious #food #chocolaterecipes #choco

Chocolate-Dipped Candied Orange Peel Peel an orange, make sure to remove the all of the white pith (which is bitter). Slice the peel into.

Bougatsa is a greek breakfast pastry consisting of semolina custard, cheese or mince meat in between layers of pyhllo

Bougatsa, is a Greek breakfast pastry consisting of either semolina custard, cheese, or minced meat filling. Note: English version of the recipe is available.

strolling around Ano Poli, the old town of Thessaloniki

strolling around Ano Poli, the old town of Thessaloniki

Tsoureki Thessaloniki Another exquisite sweet is Tsoureki (brioche) which you can find in many flavours (e.g chocolate, chestnut etc.). Tsoureki is traditionally made during Easter and it is usually baked at this time of the year. However due to its popularity (and due to the flavours which is accompanied with) is a popular sweet all year round.

Tsoureki Thessaloniki Another exquisite sweet is Tsoureki (brioche) which you can find in many flavours (e.g chocolate, chestnut etc. Tsoureki is traditionally made during Easter and it is usually baked at this time of the year. However due to its popul


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